Critical: Food of animal origin that may be undercooked to order is not disclolsed/identified in writing and is not asterisked to the written consumer advisory reminder footnoted on the menu. (6 penalty points)
Clean food containers are not all stored covered/inverted. (1 penalty point)
Non-portable equipment (ice machine) is not spaced from immovable non-portable surfaces for easy cleaning, or sealed to nearby immovable surfaces. (1 penalty point)
Cutting boards are scored. (1 penalty point)
Hole in wall around pipe penetration is not sealed to be smooth and non-absorbent. (1 penalty point)
11/6/2015
Routine
90
Advise & Educate
Critical: Flats of raw shelled eggs are stored above box of cabbage in walk-in. (6 penalty points) Corrected on site.
Clean kitchenware is not all stored covered/inverted. (1 penalty point)
Hand wash sign is not sealed to the adjacent wall. (1 penalty point) Corrected on site.
Cutting boards are scored. (1 penalty point)
Critical: Server's access to hand sink from server station is obstructed by swinging door. (3 penalty points)
Hole in wall is not covered/sealed to be smooth and easily cleanable in storage room with ice machine. (1 penalty point)
Hand wash sign is not at each hand sink used by employees. (1 penalty point) Corrected on site.
2/13/2015
Routine
86
Advise & Educate
No violation noted during this evaluation.
10/13/2014
Critical Item
100
Card board remnant covering shelf in reach-in is not smooth and non-absorbent. (1 penalty point)
Non-portable equipment (ice machine) is not spaced from immovable non-portable surfaces for easy cleaning, or sealed to nearby immovable surfaces. (1 penalty point)
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