Automatic handwashing faucet must be metered to reach at least 100 F for hand washing- rest rooms
09/25/2015
93
No violation noted during this evaluation.
01/22/2015
100
Hand sink temperature ranged from 83F-100F degrees and 3 compartment sink temperatures were ~95F degrees. All hand sinks must reach a minimum of 100F degrees and all 3 compartment sinks must reach a minimum of 110F degrees.
07/17/2014
96
Observed paper towels and jalapenos inside of a hand sink. Hand sink must only be used for washing hands. Items may not be stored or dumped in the hand sinks to prevent contamination.
Observed several dented cans. Ensure all product is in sound contidtion before stocking on shelves for sale.
Observed an employee eating around food prep/storage in bakery. Employees must eat and drink in areas away from all food prep/storage areas and must wash hand before returning to work.
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