MI PUEBLO FOOD CENTER #12 - DELI, 320 N Capitol Avenue, San Jose, CA 95133 - Restaurant inspection findings and violations



Business Info

Restaurant: MI PUEBLO FOOD CENTER #12 - DELI
Address: 320 N Capitol Avenue, San Jose, CA 95133
Type: Restaurant 6-25 Employees
Total inspections: 8
Last inspection: May 27, 2013
Score
(the higher the better)

95

Restaurant representatives - add corrected or new information about MI PUEBLO FOOD CENTER #12 - DELI, 320 N Capitol Avenue, San Jose, CA 95133 »


Inspection findings

Inspection Type

Inspection Date

Inspection Score
(the higher the better)

  • Equipment, utensils and linens: storage and use
  • Proper cooling methods
  • Proper hot and cold holding temperatures
Epidemiology Investigation Feb 22, 2010 97
No violation noted during this evaluation. Complaint Inspection Mar 24, 2010 100
  • Proper hot and cold holding temperatures
Routine Inspection Sep 27, 2010 99
  • Adequate handwash facilities supplied & acc...
  • Proper cooling methods
  • Proper hot and cold holding temperatures
  • Proper reheating procedures for hot holding
Routine Inspection Oct 5, 2011 96
No violation noted during this evaluation. Enforcement Action Oct 5, 2011 100
  • Approved thawing methods used, frozen food
  • Proper cooling methods
  • Proper hot and cold holding temperatures
  • Thermometers provided and accurate
Routine Inspection Aug 28, 2012 96
No violation noted during this evaluation. Epidemiology Investigation Oct 9, 2012 100
  • Equipment, utensils - Unapproved, unclean, not in good repair, inadequate capacity
  • Food contact surfaces unclean and unsanitized
  • Food not separated and unprotected
  • Thermometers missing or inaccurate
  • Toxic substantances improperly identified, stored, used
Routine Inspection May 27, 2013 95

Violation descriptions and comments

Feb 22, 2010

Potentially hazardous foods shall be held at or below 41/45°F or at or above 135°F. (113996, 113998, 114037, 114343(a))
All potentially hazardous food shall be RAPIDLY cooled from 135°F to 70°F, within 2 hours, and then from 70°F to 41 °F, within 4 hours. Cooling shall be by one or more of the following methods: in shallow containers; separating food into smaller portions; adding ice as an ingredient; using an ice bath, stirring frequently; using rapid cooling equipment; or, using containers that facilitate heat transfer. 114002, 114002.1
All clean and soiled linen shall be properly stored non-food items shall be stored and displayed separate from food and food-contact surfaces. (114185.3 - 114185.4)Utensils and equipment shall be handled and stored so as to be protected from contamination. (114074 - 114075, 114081, 114119, 114121, 114161, 114178, 114179, 114083, 114185, 114185.2, 114185.5)

Sep 27, 2010

Potentially hazardous foods shall be held at or below 41/45°F or at or above 135°F. (113996, 113998, 114037, 114343(a))

Oct 5, 2011

Handwashing soap and towels or drying device shall be provided in dispensers dispensers shall be maintained in good repair. (113953.2) Adequate facilities shall be provided for hand washing, food preparation and the washing of utensils and equipment. (113953, 113953.1, 114067(f))
Any potentially hazardous foods cooked, cooled and subsequently reheated for hot holding or serving shall be brought to a temperature of 165°F. (114014, 114016)
Potentially hazardous foods shall be held at or below 41/45°F or at or above 135°F. (113996, 113998, 114037, 114343(a))
All potentially hazardous food shall be RAPIDLY cooled from 135°F to 70°F, within 2 hours, and then from 70°F to 41 °F, within 4 hours. Cooling shall be by one or more of the following methods: in shallow containers; separating food into smaller portions; adding ice as an ingredient; using an ice bath, stirring frequently; using rapid cooling equipment; or, using containers that facilitate heat transfer. 114002, 114002.1

Aug 28, 2012

Potentially hazardous foods shall be held at or below 41/45°F or at or above 135°F. (113996, 113998, 114037, 114343(a))
An accurate easily readable metal probe thermometer suitable for measuring temperature of food shall be available to the food handler. A thermometer +/- 2 °F shall be provided for each hot and cold holding unit of potentially hazardous foods and high temperature warewashing machines. (114157, 114159)
All potentially hazardous food shall be RAPIDLY cooled from 135°F to 70°F, within 2 hours, and then from 70°F to 41 °F, within 4 hours. Cooling shall be by one or more of the following methods: in shallow containers; separating food into smaller portions; adding ice as an ingredient; using an ice bath, stirring frequently; using rapid cooling equipment; or, using containers that facilitate heat transfer. 114002, 114002.1
Food shall be thawed under refrigeration completely submerged under cold running water of sufficient velocity to flush loose particles in microwave oven during the cooking process. (114018, 114020, 114020.1)

May 27, 2013

All utensils and equipment shall be fully operative and in good repair. (114175). All utensils and equipment shall be approved, installed properly, and meet applicable standards. (114130, 114130.1, 114130.2, 114130.3, 114130.4, 114130.5, 114132, 114133, 114137, 114139, 114153, 114155, 114163, 114165, 114167, 114169, 114177, 114180, 114182)
All food contact surfaces of utensils and equipment shall be clean and sanitized. (113984(e), 114097, 114099.1, 114099.4, 114099.6, 114101 (b-d), 114105, 114109, 114111, 114113, 114115 (a, b, d), 114117, 114125(b), 114135, 114141)
All food shall be separated and protected from contamination. (113984 (a, b, c, d, f), 113986, 114060, 114067(a, d, e, j), 114069(a, b), 114077, 114089.1 (c), 114143 (c))
All poisonous substances, detergents, bleaches, and cleaning compounds shall be stored separate from food, utensils, packing material and food-contact surfaces. (114254, 114254.1, 114254.2)
An accurate easily readable metal probe thermometer suitable for measuring temperature of food shall be available to the food handler. A thermometer +/- 2 °F shall be provided for each hot and cold holding unit of potentially hazardous foods and high temperature warewashing machines. (114157, 114159)

OBSERVED GASKET OF WALK IN COOLER IN DISREPAIR.
OBSERVED LACK OF THERMOMETER IN WALK IN COOLER.
OBSERVED MEDICINE CABINET WITH MEDICINES INSIDE AND OUTSIDE OF CABINET, STORED DIRECTLY ABOVE PRODUCE FOOD PREPARATION SINK.
OBSERVED READY TO EAT CUT CILANTRO IN FILTER HANGING FROM HAND WASHING SINK BELOW HAND WASHING PAPER TOWELS AND DIRECTLY NEXT TO CHEMICAL SPRAYS.
OBSERVED UNCLEAN INTERIOR PANEL OF ICE MACHINE WITH BROWN SUBSTANCE.

Do you have any questions you'd like to ask about MI PUEBLO FOOD CENTER #12 - DELI? Post them here so others can see them and respond.

×
MI PUEBLO FOOD CENTER #12 - DELI respresentatives - respond and add information

Write your review!

Your Ratings

You can rate this restaurant in different categories from 1 star (worst) to 5 stars (best) or leave category unrated

Food:
Service:
Price:
Ambience:
Cleanliness:

Your Review


Would you recommend MI PUEBLO FOOD CENTER #12 - DELI to others? (optional)
  
Add photo of MI PUEBLO FOOD CENTER #12 - DELI (optional)
Add more info about the restaurant »

About You

Your nickname:

Optional Verification

(additional info to increase the weight and the placement of your review and ratings)

Real Name:
Email (won't be published):
Date and time of your visit to this restaurant:
Phone number (won't be published):
Leave your signature»

Recently added reviews

Name City Users' Rating
STARBUCKS COFFEE #8639San Jose, CA
*•
STARBUCKS COFFEE #6553San Jose, CA
*****
BON APPETIT @ FLEXTRONICS CAFESan Jose, CA
*****
PANDA EXPRESS #752San Jose, CA
TACO BELL #28810San Jose, CA
SAN JOSE MOOSE LODGE #401San Jose, CA
*****
WIENERSCHNITZEL #366San Jose, CA
*****
JACK IN THE BOX #407San Jose, CA
FRESCO WORLD MARKET- TAQUERIASan Jose, CA
**•
STARBUCKS COFFEE #2840San Jose, CA
*****

Restaurants in neighborhood

Name

Address

Distance

MI PUEBLO FOOD CENTER #12 - BAKERY 320 N Capitol Avenue, San Jose 0.00 miles
STARBUCK'S 2707 Mckee Road, San Jose 0.06 miles
TOGO'S @ 380 380 N Capitol Avenue, San Jose 0.10 miles
TK NOODLE 336 N Capitol Avenue, San Jose 0.11 miles
JAMBA JUICE #1129 372 N Capitol Avenue, San Jose 0.12 miles
7- ELEVEN #2367-36090A 298 N Capitol Avenue, San Jose 0.13 miles
LANG DU 399 N Capitol Avenue, San Jose 0.14 miles
PARIS CAFE 403 N Capitol Avenue, San Jose 0.14 miles
HOMETOWN BUFFET 408 N Capitol Avenue, San Jose 0.15 miles
MEXICALI'S BAR 284 N Capitol Avenue, San Jose 0.16 miles

Create your own business profile on city-data.com. It's completely free!
Business Search - 14 Million verified businesses
Search for:  near: