- Numbers and Capacities - Handwashing Facilities - Hand Drying Provision (corrected on site)
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04/08/2014 | Routine |
No violation noted during this evaluation. | 04/30/2013 | Followup |
- Sources, Specifications, and Original Containers and Records - Original Containers and Records - Shellstock, Maintaining Identification
- Labeling and Identification - Original Containers - Identifying Information, Prominence
- Design and Construction - Functionality - Vending Machines, Automatic Shutoff
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04/16/2013 | Routine |
No violation noted during this evaluation. | 06/28/2012 | Routine |
No violation noted during this evaluation. | 05/03/2012 | Followup |
- Maintenance and Operation - Equipment - Manual and Mechanical Warewashing Equipment, Chemical Sanitization - Temperature, pH, Concentration and Hardness
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04/17/2012 | Routine |
No violation noted during this evaluation. | 06/30/2011 | Followup |
No violation noted during this evaluation. | 08/13/2010 | Routine |
- Sanitization of Equipment and Utensils - Methods - Hot Water and Chemical (corrected on site)
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05/10/2010 | Routine |
- Protection From Contamination After Receiving - Preventing Contamination By Employees - Preventing Contamination From Hands (corrected on site)
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05/13/2009 | Routine |
- Hygienic Practices - Food Contamination Prevention - Eating, Drinking, or Using Tobacco
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04/29/2008 | Routine |
No violation noted during this evaluation. | 08/23/2007 | Routine |
No violation noted during this evaluation. | 07/18/2007 | Routine |
No violation noted during this evaluation. | 06/27/2007 | Routine |
No violation noted during this evaluation. | 05/18/2007 | Routine |
No violation noted during this evaluation. | 04/18/2007 | Routine |
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