No violation noted during this evaluation. | 09/12/2014 | Followup |
No violation noted during this evaluation. | 04/12/2013 | Followup |
- Maintenance and Operation - Equipment - Manual Warewashing Equipment, Hot Water Sanitization Temperatures (corrected on site)
|
04/05/2013 | Routine |
- Maintenance and Operation - Equipment - Manual and Mechanical Warewashing Equipment, Chemical Sanitization - Temperature, pH, Concentration and Hardness
- Sewage, Other Liquid Waste, and Rainwater - Disposal Facility - Approved Sewage Disposal System
|
09/21/2012 | Routine |
No violation noted during this evaluation. | 02/16/2012 | Followup |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Cooling
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Ready-to-Eat, Potentially Hazardous Food, Date Marking
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02/09/2012 | Routine |
No violation noted during this evaluation. | 08/18/2011 | Routine |
Restaurant representatives - add corrected or new information about DSU Conrad Dining Hall (N119350), 1200 N Dupont Hwy, Dover, DE »