Salted Rim (S130135), 27 Atlantic Ave., Ocean View, DE - Restaurant inspection findings and violations

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Business Info

Name: Salted Rim (S130135)
Type: Restaurant
Address: 27 Atlantic Ave., Ocean View, DE 19970
County: Sussex
Total inspections: 6
Last inspection: 08/22/2014
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Inspection findings

Inspection Date

Type
No violation noted during this evaluation. 08/22/2014Followup
  • Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Time as a Public Health Control
  • Materials for Construction and Repair - Multiuse - Galvanized Metal, Use Limitation
  • Mobile Water Tank and Mobile Food Establishment Water Tank - Operation and Maintenance - System Flushing and Disinfection
  • Maintenance and Operation - Premises, Structures, Attachments, and Fixtures, Methods - Controlling Pests
  • Maintenance and Operation - Premises, Structures, Attachments, and Fixtures, Methods - Cleaning Maintenance Tools, Preventing Contamination
  • Plumbing System - Operation and Maintenance - System Maintained in Good Repair
  • Protection From Contamination After Receiving - Preventing Contamination By Employees - Preventing Contamination When Tasting (corrected on site)
  • Maintenance and Operation - Equipment - Manual and Mechanical Warewashing Equipment, Chemical Sanitization - Temperature, pH, Concentration and Hardness
 08/12/2014Routine
No violation noted during this evaluation. 02/17/2014Followup
  • Protection From Contamination After Receiving - Preventing Contamination from Equipment, Utensils, and Linens - Food Contact with Equipment and Utensils (corrected on site)
  • Plumbing System - Operation and Maintenance - Using a Handwashing Facility
  • Numbers and Capacities - Handwashing Facilities - Handwashing Cleanser, Availability
  • Numbers and Capacities - Handwashing Facilities - Hand Drying Provision
  • Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Ready-to-Eat, Potentially Hazardous Food, Disposition
  • Cleaning of Equipment and Utensils - Objective - Equipment, Food-Contact Surfaces, Nonfood Contact Surfaces, and Utensils
  • Maintenance and Operation - Equipment - Warewashing Equipment, Cleaning Agents
 02/10/2014Routine
No violation noted during this evaluation. 09/19/2013Followup
  • Employee Health - Disease or Medical Condition - Responsibility of the Person in Charge to Require Reporting By Food Employees and Applicants
  • Plumbing System - Design, Construction, and Installation - Backflow Prevention, Air Gap
  • Food Identity, Presentation, and On-Premises Labeling - Consumer Advisory - Reserved
  • Numbers and Capacities - Utensils, Temperature Measuring Devices, and Testing Devices - Sanitizing Solutions, Testing Devices
  • Plumbing System - Operation and Maintenance - Using a Handwashing Facility
  • Numbers and Capacities - Handwashing Facilities - Handwashing Cleanser, Availability
  • Numbers and Capacities - Handwashing Facilities - Hand Drying Provision
 08/27/2013Routine

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