Wal-Mart (K024842), 939 North Dupont Highway, Milford, DE - Restaurant inspection findings and violations



Business Info

Name: Wal-Mart (K024842)
Type: Restaurant
Address: 939 North Dupont Highway, Milford, DE 19963
County: Kent
Total inspections: 21
Last inspection: 07/28/2014

Restaurant representatives - add corrected or new information about Wal-Mart (K024842), 939 North Dupont Highway, Milford, DE »


Inspection findings

Inspection Date

Type

No violation noted during this evaluation. 07/28/2014Followup
  • Maintenance and Operation - Premises, Structures, Attachments, and Fixtures, Methods - Controlling Pests
  • Cleaning of Equipment and Utensils - Objective - Equipment, Food-Contact Surfaces, Nonfood Contact Surfaces, and Utensils
  • Plumbing System - Operation and Maintenance - Using a Handwashing Facility
  • Plumbing System - Operation and Maintenance - System Maintained in Good Repair
07/08/2014Routine
No violation noted during this evaluation. 12/02/2013Routine
  • Numbers and Capacities - Handwashing Facilities - Hand Drying Provision (corrected on site)
05/30/2013Routine
  • Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding
  • Plumbing System - Location and Placement - Handwashing Facilities
  • Sewage, Other Liquid Waste, and Rainwater - Disposal Facility - Approved Sewage Disposal System
11/16/2012Routine
No violation noted during this evaluation. 05/30/2012Routine
No violation noted during this evaluation. 03/21/2012Followup
  • Plumbing System - Operation and Maintenance - Water Reservoir of Fogging Devices, Cleaning
  • Sewage, Other Liquid Waste, and Rainwater - Disposal Facility - Approved Sewage Disposal System
03/13/2012Routine
No violation noted during this evaluation. 09/29/2010Routine
No violation noted during this evaluation. 03/10/2010Routine
  • Hygienic Practices - Food Contamination Prevention - Eating, Drinking, or Using Tobacco (corrected on site)
  • Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Ready-to-Eat, Potentially Hazardous Food, Date Marking (corrected on site)
10/30/2009Routine
No violation noted during this evaluation. 03/27/2009Routine
No violation noted during this evaluation. 01/20/2009Other
No violation noted during this evaluation. 09/22/2008Followup
  • Maintenance and Operation - Premises, Structures, Attachments, and Fixtures, Methods - Controlling Pests
09/16/2008Routine
No violation noted during this evaluation. 07/03/2008Complaint
No violation noted during this evaluation. 11/20/2007Routine
No violation noted during this evaluation. 09/28/2007Followup
  • Plumbing System - Operation and Maintenance - System Maintained in Good Repair
09/17/2007Followup
  • Plumbing System - Operation and Maintenance - System Maintained in Good Repair
  • Maintenance and Operation - Premises, Structures, Attachments, and Fixtures, Methods - Controlling Pests
09/10/2007Complaint
No violation noted during this evaluation. 05/04/2007Routine

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