A&m Vercini's Italian Ice, 185 N Country Club Rd, Lake Mary, FL - Restaurant inspection findings and violations

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Business Info

Name: A&M VERCINI'S ITALIAN ICE
Type: Permanent Food Service
Address: 185 N Country Club Rd, Lake Mary, FL 32746
License #: 6904828
Total inspections: 13
Last inspection: 10/22/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Build-up of food debris on nonfood-contact surface. reach in freezers.
  • Basic - Cases of food stored on floor in kitchen. Ice cream cones, syrups.
  • Basic - In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. Dipperwell water turned off. **Corrected On-Site**
  • Basic - Walk-in freezer gaskets soiled with slimy/mold-like build-up.
  • Basic - Wall soiled with accumulated black debris in dishwashing area. Along caulking.
  • High Priority - Raw animal food stored over ready-to-eat food. Raw beef stored over ice cream mix. **Corrected On-Site**
  • Intermediate - Buildup of soiled material on racks in the reach-in cooler.
  • Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink.
  • Intermediate - No soap provided at handwash sink in back room. **Corrected On-Site**
 10/22/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 4/10/2014Routine - FoodCall Back - Complied
  • Intermediate - Hot water not provided/shut off at employee handwash sink. **Corrected On-Site** **Warning**
  • Intermediate - Manager lacking proof of food manager certification. **Warning**
  • Intermediate - No hot running water at three-compartment sink. **Corrected On-Site** **Warning**
  • Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
 2/4/2014Routine - FoodWarning Issued
  • Basic - Wet mop not stored in a manner to allow the mop to dry.
 9/26/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Ice scoop handle in contact with ice.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. By three compartment sink
 5/28/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 12/17/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed interior of reach-in freezer soiled with accumulation of food residue.
 7/13/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Insecticide/rodenticide use not in compliance with regulations. Black flag flying insect
  • Critical - No handwashing sign provided at a handsink used by food employees. Repeat Violation.
 3/22/2012Routine - FoodInspection Completed - No Further Action
  • No copy of latest inspection report.
 9/7/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Insecticide/rodenticide use not in compliance with regulations. Ortho home defense
  • Lights missing the proper shield, sleeve coatings or covers.
 6/17/2011Routine - FoodInspection Completed - No Further Action
  • Critical. No handwashing sign provided at a handsink used by food employees. By three compartment sink
 1/4/2011Routine - FoodInspection Completed - No Further Action
  • Observed establishment using sponges on cleaned and sanitized, or in-use food-contact surface.
  • Critical. No handwashing sign provided at a handsink used by food employees.
  • Critical. Hand wash sink lacking proper hand drying provisions. handsink by three compartment sink
  • Lights missing the proper shield, sleeve coatings or covers.
 9/1/2010Routine - FoodInspection Completed - No Further Action
  • Critical. No handwashing sign provided at a handsink used by food employees.
  • Critical. Manager lacking proof of Food Manager Certification.
  • Critical. No proof of required employee training provided.
 6/1/2010Food-Licensing InspectionInspection Completed - No Further Action

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