- No Violations Were Observed
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08/21/2014 | Routine - Food | Admin. Complaint Callback Complied |
- Basic - Dusty ceiling tiles and/or air conditioning vent covers. Across from steamer.
- Basic - Exterior door has a gap at the threshold that opens to the outside. Back door near ice machine.
- High Priority - Displayed food not properly protected from contamination. Lime wedges at self serve beverage area.
- Intermediate - Accumulation of black mold-like substance in the interior of the ice machine. **Corrected On-Site**
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08/21/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Food storage container/container lid cracked or broken. Container lids **Warning**
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** On 5/6/14 training not complete
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5/6/2014 | Routine - Food | Call Back - Admin. complaint recommended |
- Basic - Food storage container/container lid cracked or broken. Container lids **Warning**
- Basic - Hood filter missing from automatic fire suppression/exhaust system. **Warning**
- Basic - Hood filters in disrepair. **Warning**
- High Priority - Pesticide/insecticide labeled for household use only present in establishment. Bauer and round up weed killer **Warning**
- Intermediate - Cutting board(s) stained/soiled. White cutting board **Warning**
- Intermediate - Food service manager not certified within 30 days of employment. Ricky Ludwig **Warning**
- Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. **Warning**
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
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3/4/2014 | Routine - Food | Warning Issued |
- No Violations Were Observed
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12/26/2013 | Routine - Food | Call Back - Complied |
- Basic - Water leaking from faucet/faucet handle. **Warning**
- Basic - Wiping cloth/towel used under cutting board. **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. **Warning**
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. **Warning**
- Intermediate - Manager lacking proof of food manager certification. **Warning**
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10/23/2013 | Routine - Food | Warning Issued |
- Basic - Equipment in poor repair. Cooler on the line not maintaining proper temperature. Operator has removed all tcs food and placed into the walk in cooler which is maintaining below 40F
- Basic - No handwashing sign provided at a hand sink used by food employees.
- High Priority - Cut tomatoes cold held at greater than 41 degrees Fahrenheit. As well as sour cream
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6/6/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Gasket **Corrected On-Site**
- Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. **Corrected On-Site**
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2/1/2013 | Routine - Food | Inspection Completed - No Further Action |
- Observed ice scoop with handle in contact with ice.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
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9/11/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Condensation or other drainage not Draining properly in cooler on buffet line.
- Critical - No handwashing sign provided at a handsink used by food employees. handsink by storage shelf
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
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2/1/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of a black like substance in the interior of ice machine.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
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8/30/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
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3/30/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed buildup of slime in the interior of ice machine.
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11/17/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed soil buildup inside ice chute of beverage station.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
- Observed food debris accumulated on kitchen floor.
- Observed walk in cooler fan cover soiled with accumulated dust.
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8/26/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed gaskets/seals on cold holding unit in poor repair. Repeat Violation.
- Critical. Observed rusted reach-in cooler shelves.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
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5/19/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed raw animal foods not properly separated from each other in holding unit/during preparation. raw beef above raw pork
- Observed gaskets/seals on cold holding unit in poor repair.
- Critical. Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing.
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2/1/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
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10/7/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/11/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/23/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/19/2008 | Routine - Food | Inspection Completed - No Further Action |
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