- Critical - Violation: 50-03-1 Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
- Critical - Violation: 53B-08-1 No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Expired.
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3/15/2012 | Routine - Food | Call Back - Extension given, pending |
- Critical - Hand wash sink missing or inadequate on hot dog cart. Not working.
- Critical - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Expired.
- Critical - Observed food, other than frankfurters, prepared on a hot dog cart. Sausage-not fully cooked.
- Critical - Potentially hazardous chili/cheese/cooked onions and peppers not individually packaged being served from a hot dog cart. Chili.
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3/12/2012 | Routine - Food | Warning Issued |
- No Violations Were Observed
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9/28/2011 | Routine - Food | Admin. Complaint Callback Complied |
- Critical - Establishment operating without a current Hotel and Restaurant license.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
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8/25/2011 | Routine - Food | Administrative complaint recommended |
- No copy of latest inspection report.
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3/28/2011 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil not stored on a clean portion of food preparation or cooking equipment. TONGS ON DIRTY COUNTER
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. HOT DOG CONTAINER
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7/7/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
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6/23/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed establishment using raw sausage for mobile food unit. Food may not be cooked or sold. Only pre-cooked foods may be used. Corrected on site.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees F. Sausage at 60 degrees F in cooler. Corrected on site.
- Critical. Observed soil residue in storage containers. Ice scoop on soiled counter. Corrected on site.
- Critical. Observed build-up of slime in interior of ice machine. Deflector plate.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
- Observed no copy of latest inspection report.
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5/19/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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1/28/2010 | Routine - Food | Call Back - Complied |
- Critical. Observed no current license displayed. Paid 11/13/09 per office.
- Critical. Observed no certified food manager for this establishment.
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12/2/2009 | Routine - Food | Warning Issued |
- No Violations Were Observed
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8/12/2009 | Routine - Food | Call Back - Complied |
No report available. | 5/20/2009 | Routine - Food | Warning Issued |
No report available. | 12/1/2008 | Routine - Food | Inspection Completed - No Further Action |
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