- Basic - Build-up of grease on nonfood-contact surface.Sides of equipment, shelves on cook line . **Repeat Violation** **Warning**
- Basic - Carbon dioxide/helium tanks not adequately secured.In storage shed. **Warning**
- Basic - Ceiling soiled with accumulated grease. **Warning**
- Basic - Grease accumulated under cooking equipment. **Warning**
- Basic - Interior of lift top freezer in disrepair/has exposed insulation. **Warning**
- Basic - Mobile food dispensing vehicle connected to utilities on more than a temporary basis. **Warning**
- Basic - No conspicuously located ambient air temperature thermometer in holding unit.First cooler on right in storage shed. **Warning**
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11/08/2014 | Complaint Full | Call Back - Complied |
- Basic - Build-up of grease on nonfood-contact surface.Sides of equipment, shelves on cook line . **Repeat Violation** **Warning**
- Basic - Carbon dioxide/helium tanks not adequately secured.In storage shed. **Warning**
- Basic - Ceiling soiled with accumulated grease. **Warning**
- Basic - Cutting board has cut marks and is no longer cleanable. **Warning**
- Basic - Grease accumulated under cooking equipment. **Warning**
- Basic - Interior of lift top freezer in disrepair/has exposed insulation. **Warning**
- Basic - Mobile food dispensing vehicle connected to utilities on more than a temporary basis. **Warning**
- Basic - No conspicuously located ambient air temperature thermometer in holding unit.First cooler on right in storage shed. **Warning**
- Basic - Single-service items stored on floor. **Warning**
- High Priority - Improper side-by-side separation of raw animal foods and ready-to-eat foods. Raw eggs stored behind containers of macaroni salad. **Warning**
- High Priority - Rodent activity present as evidenced by rodent droppings found. Several dry rodent droppings on floor next to cooler at back of storage shed. **Warning**
- Intermediate - Slicer blade soiled with old food debris.Fryer slicer needs cleaning. **Warning**
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11/07/2014 | Complaint Full | Warning Issued |
- Basic - Build-up of grease/dust/debris on hood filters.
- Basic - Grease accumulated under cooking equipment.
- Basic - Single-service articles not stored inverted or protected from contamination.
- Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained.
- Intermediate - Slicer blade guard soiled with old food debris. French frie cutter.
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07/25/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of grease on nonfood-contact surface.Sides of grill and fryers.
- Basic - Carbon dioxide/helium tanks not adequately secured.
- Basic - Current Hotel and Restaurant license not displayed.
- Basic - Floors not constructed to be easily cleanable.Plywood flooring.
- Basic - Grease accumulated under cooking equipment.
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. **Corrected On-Site**
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2/21/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of grease/dust/debris on hood filters.
- Basic - Carbon dioxide/helium tanks not adequately secured.
- Basic - Current Hotel and Restaurant license not displayed.
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.StoRage shed.
- Basic - No Heimlich maneuver/choking sign posted.
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. **Corrected On-Site**
- Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained.
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9/6/2013 | Routine - Food | Inspection Completed - No Further Action |
- Carbon dioxide/helium tanks not adequately secured.
- Lights missing the proper shield, sleeve coatings or covers. Ceiling light fixture in storage shed.
- Observed build-up of grease on nonfood-contact surface. Hood filters.
- Critical - Observed encrusted, soiled material on slicer. Fry slicer needs cleaning.
- Critical - Observed interior of microwave soiled.
- Critical - Required consumer advisory for raw/undercooked animal food not provided. Corrected On Site.
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11/9/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No conspicuously located thermometer in holding unit. First refRigerator in storage shed.
- Critical - Observed encrusted, soiled material on potato slicer.
- Critical - Observed evidence of employee smoking in food preparation or other non-designated area. Several loose, one half smoked cigarette on top of refrigerator in storage shed.
- Critical - Observed food employee touching ready-to-eat food with their bare hands and the establishment has no approved Alternative Operating Procedure. Corrected On Site.
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7/13/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. Ambient air temperature in lift top cooler 49 degrees F. Cooler not being used for storing potentially hazardous foods.
- Floors not maintained smooth and durable. Plywood floor in trailer worn.
- Lights missing the proper shield, sleeve coatings or covers.
- Critical - No conspicuously located thermometer in holding unit.
- Critical - No conspicuously located thermometer in holding unit. Cooler at back of storage shed.
- Critical - Observed encrusted, soiled material on slicer. French fry slicer needs cleaning.
- Critical - Observed food employee touching ready-to-eat food with their bare hands and the establishment has no approved Alternative Operating Procedure. Corrected On Site.
- Critical - Observed live flies in kitchen.
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2/3/2012 | Routine - Food | Inspection Completed - No Further Action |
- Floors not constructed easily cleanable.
- Lights missing the proper shield, sleeve coatings or covers.
- Observed build-up of grease on nonfood-contact surface.Hood filters.
- Critical - Observed live flies in kitchen.
- Critical - Observed rodent activity as evidenced by rodent droppings found. Several dry rodent droppings in outside storage shed. No evidence of current rodent activity. Corrected On Site.
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9/23/2011 | Routine - Food | Inspection Completed - No Further Action |
- Lights missing the proper shield, sleeve coatings or covers.
- Observed food debris accumulated on dry storage floor.
- Observed single-service articles stored without protection from contamination- not inverted. Corrected On Site.
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5/6/2011 | Routine - Food | Inspection Completed - No Further Action |
- Floors not constructed easily cleanable bare wood with accumulated debris.
- Observed dusty ceiling tiles and/or air conditioning vent covers.
- Observed food debris accumulated on dry storage floor.
- Observed mop/service sink in disrepair.
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4/8/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
- Lights missing the proper shield, sleeve coatings or covers.
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4/23/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed raw animal food stored over ready-to-eat food- egg flats over cheese. Corrected On Site.
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1/29/2010 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 4/24/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 11/7/2008 | Routine - Food | Inspection Completed - No Further Action |
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