Burger King #6372, 1938 Hwy A1a, Indian Harbour Beach, FL - Restaurant inspection findings and violations

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Business Info

Name: BURGER KING #6372
Type: Permanent Food Service
Address: 1938 Hwy A1a, Indian Harbour Beach, FL 32937
License #: 1503157
Total inspections: 8
Last inspection: 5/22/2014
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Inspection findings

Inspection Date

Type

Disposition
  • No Violations Were Observed
 5/22/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Grease filtration system
 3/31/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Equipment in poor repair. The fry cleaner machine is leaking oil all over the floor causing severe slip problem
  • Basic - Floors not maintained smooth and durable. The grout is worn down by the rear door
  • Basic - Soil residue build-up on nonfood-contact surface on the walk in cooler racks
 10/28/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Floors not maintained smooth and durable.grout worn on floor in numerous spots
 4/23/2013Routine - FoodCall Back - Complied
  • Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food.person with watch getting ice creams
  • Basic - Employee with soiled clothing.shirt is dirty on drive thru person
  • Basic - Exterior door has a gap at the threshold that opens to the outside. Rear door
  • Basic - Floors not constructed to be easily cleanable. te floor grout is worn down in several areas of kitchen. Repeat violation
  • Basic - Garbage can soiled.kitchen by rear door
  • Basic - Grease accumulated on kitchen floor.The poor by the ice machine is dirty
  • Basic - Light shield damaged/in disrepair.light shield broken by oven
  • High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. .employee used a cup as a scoop at drive through window
  • Intermediate - Lexan pans are wet nesting in dish area
  • Intermediate - Vegetable chopper/dicer/shredder/peeler has used hat on top of it
 4/23/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Ceiling tile missing.
  • Basic - Floors not maintained smooth and durable.grout worn on floor in numerous spots
  • Basic - Hole in wall.plywood in window slot, Small holes around piping need to be seled
  • Basic - Light shield damaged/in disrepair.by drivethru
  • Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans, plan review application and payment for plan review to DBPR H and R Plan Review office located at 1940 N Monroe St, Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days.items moved in kitchen such as the drink machines with no handsink added, No handsink added .
 2/18/2013Routine - FoodWarning Issued
  • Observed ceiling vent in bathroom hanging down
  • Critical - Observed food stored on floor.shake mix Corrected On Site.
 8/23/2012Complaint FullInspection Completed - No Further Action
  • Floors not constructed easily cleanable.grout worn
  • Critical - No proof of required employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.New owner of facility
  • Critical - Observed food-contact surface -wrapper has employee hat on it
  • Observed rusty ceiling tiles and/or air conditioning vent covers. womans room
  • Critical - Observed the presence of insects, rodents, or other pests.1 dead roach by rear door Corrected On Site.
 7/20/2012Food-Licensing InspectionInspection Completed - No Further Action

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