Burger King, 415 N Venice Bypass, Venice, FL - Restaurant inspection findings and violations



Business Info

Name: BURGER KING
Type: Permanent Food Service
Address: 415 N Venice Bypass, Venice, FL 34292
License #: 6801943
Total inspections: 15
Last inspection: 07/11/2014

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Inspection findings

Inspection Date

Type

Disposition

  • High Priority - Vacuum breaker missing at hose bibb. On a Y adapter need one for each line. The built in back flow only services one side.
  • Intermediate - Slicer blade guard soiled with old food debris.
07/11/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Employee with no beard guard/restraint while engaging in food preparation. Male cook on line.
  • Basic - Employee with no hair restraint while engaging in food preparation. Male cook on line. Also female has hat but hair hanging around face. **Corrected On-Site**
  • Basic - Open dumpster lid. Both lids open.
  • High Priority - No vacuum breaker on fitting/splitter added to mop sink faucet.
  • Intermediate - Slicer blade soiled with old food debris.
3/19/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Equipment and utensils not properly air-dried - wet nesting. Observed 22 plastic and metal food storage container lids stored in a plastic gray storage container while wet and observed gray storage container floor containing excessive draining water.
  • Basic - Frontline ice machine Ice scoop handle in contact with ice.
  • Basic - No copy of latest inspection report available.
  • Basic - Soil residue build-up on nonfood-contact surface s including walkin cooler fan covers.
  • High Priority - Vacuum breaker missing at rear mopsink split hosed bibb.
  • Intermediate - Accumulation of excessive food debris/grease on food-contact surface including 1 kitchen lowboy dairy mini reaching cooler.
  • Intermediate - Food-contact surfaces encrusted with grease and/or soil deposits. Observed 1 kitchen food prep table utensils storage drawer excessively soiled with soil, grease and other physical debris.
  • Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
7/18/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Employee with no hair restraint while engaging in food preparation.
  • High Priority - Vacuum breaker missing at rear mopsink hosed bibb.
1/9/2013Routine - FoodInspection Completed - No Further Action
  • Observed 2 front line counter food preparation employee with no hair restraints.
  • Observed excessive food and physical debris accumulated on rear syrup station floor.
  • Critical - Observed food stored in ice used for drinks. observed 1 opened plastic fruit beverage carton storage in front line drink ice bin. Corrected On Site. drink ice discarded by management .
  • Critical - Observed raw animal food stored over ready-to-eat food. observed kitchen upright stainless 2 door Hoshizaki freezer raw frozen potatoes storage under raw poultry .
  • Critical - observed No conspicuously located thermometer in single door Silver King lowboy reachin cooler holding unit.
7/11/2012Routine - FoodInspection Completed - No Further Action
  • Observed 3 frontline food preparation employees with no hair restraints.
  • Critical - Observed employee handling soiled equipment or utensils then engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. observed 1 frontline food preparation employees drop a toy package on floor, then pick package up, then touch patron food without handwashing . Corrected On Site.
  • Critical - Observed improper vertical separation of raw animal foods and ready-to-eat foods. observed walkin freezer raw poultry chicken tenders storage over raw fish fillets.
12/22/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Establishment does not have a written copy of their approved Alternative Operating Procedure for bare-hand contact with ready-to-eat food. Per previous inspection, establishments AOP expires 12/31/11.
  • Observed 1 frontline food preparation employee with no hair restraint. Repeat Violation.
7/12/2011Routine - FoodInspection Completed - No Further Action
  • Observed 1 frontline foods preparation employee with no hair restraint. Corrected On Site.
  • Observed clean utensils/equipment stored in soiled drawers, racks, vestibules or toilet rooms, or between equipment/walls.-observed container lids storage in single soiled plastic bin located on walkin cooler racks Corrected On Site.
2/9/2011Complaint FullInspection Completed - No Further Action
  • Critical. Observed 1 foods preparation employee with long fingernails/acrylic coated working with exposed food.- Corrected On Site.
  • Observed equipment in poor repair./observed upright hashizaki lower interior of door with damaged gasket and peeling plastic liner
  • Observed inside/of dumpster not clean.
  • No Heimlich maneuver sign posted.
11/19/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed uncovered food in holding unit/dry storage area./observed 1 walkin freezer cinnamon dough trays uncovered
  • Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food./observed AOP foods preparation employee wearing yellow ,,blue bracelets and touching rte's foods - Corrected On Site.
  • Observed floor area(s) covered with standing water./observed excessive floor water in dishwasher area
7/12/2010Routine - FoodInspection Completed - No Further Action
  • Observed clean utensils/equipment stored in soiled drawers, racks, vestibules or toilet rooms, or between equipment/walls./observed scoops, tongs, etc. storage in soiled clear plastic bin-rear storage racks
  • Observed inside/of dumpster not clean. Repeat Violation.
5/10/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food stored on floor./walkin freezer -1 box mac/cheeses - Corrected On Site.
  • Observed employee with no hair restraint.x1 frontline employee
  • Plumbing system in disrepair./frontline hw sink not draining
  • Observed inside/of dumpster not clean. Repeat Violation.
  • Observed garbage on the ground and/or pad around dumpster.
10/8/2009Complaint FullInspection Completed - No Further Action
  • Critical. Food not stored in a clean/dry location that is not exposed to splash/dust./observed burgers buns exposed to hw sink splash/splash guards currently present
  • Critical. Observed food stored on floor.walkin freezer /1 box desserts toppings
  • Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. No AOP proof /documented. Observed sandwiches preparation station employees touch all sandwiches components without AOP proof . Corrected On Site. Gloves utilized until documented AOP proof on establishment site for inspection .
  • Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food./observed Gabby/fry -frontline counter wearing 2 clothe left handed bracelets
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface.rear preparation table drawer interior soiled
  • Observed single-service items stored on floor. x 1 box fries sleeves
  • Observed inside/of dumpster not clean.
  • No suitable facilities provided to store employee clothing and other possessions./observed x 3 handbags storage on rear racks single service items
9/4/2009Routine - FoodInspection Completed - No Further Action
No report available. 4/14/2009Routine - FoodInspection Completed - No Further Action
No report available. 7/23/2008Routine - FoodInspection Completed - No Further Action

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