Burse's, 215 E Bridgers Avenue, Auburndale, FL - Restaurant inspection findings and violations



Business Info

Name: BURSE'S
Type: Mobile Food Dispensing Vehicle
Address: 215 E Bridgers Avenue, Auburndale, FL 33823
License #: 6350564
Total inspections: 10
Last inspection: 5/23/2014

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Inspection findings

Inspection Date

Type

Disposition

  • No Violations Were Observed
5/23/2014Routine - FoodCall Back - Complied
  • High Priority - License expired more than 30 days, but not more than 60 days, after expiration date. Remit $447, for renewal of the state license, to Tallahassee. Visit www.MyFloridaLicense.com to renew online. Your license number is 6350564. **Warning**
  • Intermediate - Food manager certification expired. Renew your certification within 60 days. See the Comment Section for telephone number options. **Warning**
3/7/2014Routine - FoodWarning Issued
  • No Violations Were Observed
8/9/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
6/3/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
4/22/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed soiled reach-in cooler gaskets./refrigerator
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue./refrigerator
  • Critical. Hand wash sink lacking proper hand drying provisions.
  • Critical. Observed toxic item improperly stored./ counter to serve food.
  • Critical. Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
6/25/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
4/20/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food with mold-like growth. Bread Corrected On Site.
  • Observed exhaust system operated with filters removed. For reporting purposes only.
  • Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Observed residue build-up on nonfood-contact surface. Shelves
  • Critical. Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
10/28/2009Routine - FoodInspection Completed - No Further Action
No report available. 6/2/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/19/2009Food-Licensing InspectionInspection Completed - No Further Action

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