Bust It Down Grill House, 7400 Nw 21 Ave Apt 104, Miami, FL - Restaurant inspection findings and violations



Business Info

Name: BUST IT DOWN GRILL HOUSE
Type: Mobile Food Dispensing Vehicle
Address: 7400 Nw 21 Ave Apt 104, Miami, FL 33147
License #: 2357702
Total inspections: 3
Last inspection: 10/21/2014

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Inspection findings

Inspection Date

Type

Disposition

  • No Violations Were Observed
10/21/2014Routine - FoodCall Back - Complied
  • Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
  • Basic - No handwashing sign provided at a hand sink used by food employees.
  • Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
  • Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. **Corrected On-Site**
  • Intermediate - Hot water not provided/shut off at employee handwash sink.
  • Intermediate - Manager lacking proof of food manager certification.
  • Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
  • Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
  • Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service.
6/3/2014Routine - FoodWarning Issued
  • Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
  • Intermediate - Employee has not received adequate training related to their assigned duties as evidenced by lack of general knowledge in performing their assigned duties.
6/18/2013Food-Licensing InspectionInspection Completed - No Further Action

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