- Basic - Employee eating in a food preparation or other restricted area. Employee eating at prep table near walk in cooler and freezer. Employee took food out of kitchen area. **Corrected On-Site**
- Basic - Food stored on floor. Containers of frozen fish strips stored on ground in walk in freezer. Manager moved containers off of the ground. **Corrected On-Site**
- Basic - Wiping cloth solution stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Sanitizer bucket stored next to coffee pot at front counter. Manager moved sanitizer bucket. **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. Black mold like build up on deflector shield and around ice chute in ice machine interior.
- Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles. Black mold like build up around soda nozzles at dining area soda fountain. Slight build up on right back side of ice chute also.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand sink on cook line. Manager placed paper towels in dispenser. **Corrected On-Site**
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10/20/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Equipment and utensils not properly air-dried - wet nesting. Metal and plastic bins on dish rack above triple sink. **Repeat Violation**
- High Priority - Toxic substance/chemical stored by or with single-service items. Bottle of heavy duty degreaser stored at front counter next to plastic utensils and single serve ketchup packets. General manager moved degreaser. **Corrected On-Site**
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6/23/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bowl or other container with no handle used to dispense food. Souffl cup used to scoop bacon bits in walk in cooler. **Corrected On-Site**
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. Bottle of Mistic Tea on counter of food prep area in kitchen near office area.
- Basic - Employee personal items stored with or above food, clean equipment and utensils, or single-service items. Employee clothing items and purse above boxes of hush puppy mix in kitchen dry storage area. **Corrected On-Site**
- Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee wearing a watch on his wrist while engaged in food prep.
- Basic - Equipment and utensils not properly air-dried - wet nesting. Plastic bins on dish rack above triple sink.
- Basic - Old labels stuck to food containers after cleaning. Old labels on bulk container of rice. **Corrected On-Site**
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Cut lettuce 45° and fish 44° in walk in cooler. Corrective action: operator turned down walk in cooler.
- Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine.
- Intermediate - Potentially hazardous (time/temperature control for safety) food covered while cooling. Food in walk in cooler covered with plastic wrap. Instructed operator to only partially cover food to allow for effective heat transfer. **Corrected On-Site**
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1/27/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bowl or other container with no handle used to dispense food. In bulk rice in prep area. Removed. **Corrected On-Site**
- Basic - Build-up of grease on nonfood-contact surface. Inside one of main fryers.
- Basic - Drain cover(s) missing. Mop sink.
- Basic - Interior of microwave soiled with encrusted food debris. Interior tops of of 2 at cook line. Cleaned. **Corrected On-Site**
- Basic - No copy of latest inspection report available.
- Basic - Open condiments provided for self-service not properly protected. Lemons in self service area lacking hinged lid to properly prevent cross contamination.
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10/2/2013 | Routine - Food | Inspection Completed - No Further Action |
- High Priority - Potentially hazardous (time/temperature control for safety) food identified in the written procedure as a food held using time as a public health control has no time marking. Items under heat lamp. Marked time **Corrected On-Site**
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6/26/2013 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried. Containers wet nesting over triple sink. Corrective action - tilted over for better draining. **Repeat Violation**
- No copy of latest inspection report. **Repeat Violation**
- Critical - No handwashing sign provided at a handsink used by food employees. Entrance to kitchen.
- Critical - Observed ambient air thermometer not located in the warmest part of the holding unit. Cooler under steam table near entrance to kitchen. **Corrected On-Site**
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. On shelf over heat table. Corrective action - discarded.
- Critical - Observed buildup of black debris in the interior of ice machine. On lip of ice shield. Corrected on site - cleaned. **Repeat Violation**
- Critical - Observed food stored on floor. Box of butterfly shrimp in walk in freezer. **Corrected On-Site**
- Observed nonfood-contact equipment/containers in poor repair. 2 containers broken on edges, under prep table, hallway of kitchen. Corrected on site - discarded.
- Critical - Observed soil buildup inside ice bin. Rear top of ice bin under soda fountain at front counter. Corrective action - started cleaning.
- Critical - Potentially hazardous food held under time as a public health control without time marking indicating 4-hour limit. Hush puppy batter in cooler and at cook line. **Corrected On-Site**
- Critical - Vacuum breaker missing at hose bibb. Next to triple sink. **Corrected On-Site**
- Wet wiping cloth not stored in sanitizing solution between uses. On tray behind front counter. **Repeat Violation**
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11/29/2012 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried. Multiple containers wet nesting over triple sink.
- No copy of latest inspection report.
- Observed attached equipment soiled with accumulated dust. AC unit fan covers in walk in cooler/freezer.
- Critical - Observed buildup of black debris in the interior of ice machine. On shield, interior top, around chute.
- Observed single-service articles stored without protection from contamination. To-go cups on storage shelf not inverted over prep table next to walk in coolers. Corrected On Site. Inverted.
- Critical - Waste receptacle not constructed of easily cleanable material. Made of cardboard, next to fryer. Repeat Violation.
- Wet wiping cloth not stored in sanitizing solution between uses. Rear prep area. Corrected On Site. Placed in bucket.
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7/19/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No conspicuously located thermometer in holding unit. Small reachin cooler on cookline next to fryers
- Observed cooler gasket torn/in disrepair. Starting to tear on upright freezer on cookline Repeat Violation.
- Critical - Observed food being cooled by nonapproved method. Baked potatoes cooling in walkin cooler covered with tightly wrapped plastic wrap
- Critical - Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee wearing a rubber wrist band on both arms. Corrected On Site.
- Critical - Observed handwash sink used for purposes other than handwashing. Observed employee dump out coffee pot into kitchen handsink
- Critical - Observed improper vertical separation of raw animal foods and ready-to-eat foods. Open trays/bags of raw frozen shrimp and fish stored over open bags of fries in upright reachin freezer on cookline Repeat Violation.
- Observed single-service items stored on floor. Boxes of to go containers on floor in outside storage room Repeat Violation.
- Critical - Observed soil buildup inside ice bin. Interior back at top, by drive thru window
- Critical - Vacuum breaker mising at hose bibb. At faucet at end of 3 compartment sink, and at mopsink AFTER splitter on NON chemical side.
- Critical - Waste receptacle not constructed of easily cleanable material. Using cardboard box in kitchen Corrected On Site.
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1/25/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed food being cooled by nonapproved method. Rice in tightly wrapped containers in walkin cooler. Manager relocated rice to walkin freezer to aid in cooling process.
- Observed gaskets with slimy/mold-like build-up. Make table cooler on cookline
- Critical - Observed improper vertical separation of raw animal foods and ready-to-eat foods. Container of frozen shrimp and fish bites, stored over fries and other frozen RTE products Repeat Violation.
- Observed reachin cooler gasket torn/in disrepair. Two door upright reachin freezer at end of cookline Repeat Violation.
- Observed single-service items stored on floor. Outside storage shed.
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7/5/2011 | Complaint Full | Inspection Completed - No Further Action |
- Critical - Observed buildup of dirt in the interior of ice machine. Interior top. Corrected On Site. Repeat Violation.
- Critical - Observed food stored on floor. Boxes of shrimp on walkin freezer floor. Manager indicated a large delivery came in that morning, and there was no more space on shelfs. Manager put milk krates underneath. Corrected On Site.
- Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. Cup in dressing container in walkin cooler. Corrected On Site.
- Critical - Observed improper vertical separation of raw animal foods and ready-to-eat foods. Frozen raw shrimp in open bag, stored above fries in reachin freezer at end of cookline
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. Debris build up at rear of make table lid and underside of lid
- Observed reachin cooler gasket torn/in disrepair. Upright reachin freezer at end of cookline
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2/9/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name.SEVERAL PLASTIC containers of BREADING not labeled.
- Critical. Observed food stored on floor BOX of frech fries WALK IN FREEZER floor.
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
- Critical. Observed soiled reach-in cooler gaskets FRONT AREA COUNTER black substance on gaskets.
- Critical. Observed buildup of slime in the interior of ice machine ON SPLASH GUARD pink mold like substance .
- Critical. Observed encrusted material on can opener.
- Observed food debris underneath FOID RACKS inside WALKIN FREEZER .
- Observed dusty air conditioning vent covers near prep area and cook line areas.
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7/20/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.BLOCKED OF AMERICAN CHEESE.inside walk in cooler.
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.COOKED FOODS inside walk in cooler.
- Critical. Observed food being cooled by nonapproved method.LARGE BATCH OF GREENS BEANS placed on black tubs with LIDS ON not allowing STEAM TO ESCAPE not using shallow pans and not being monitored. Corrected On Site.
- Critical. Cooked potentially hazardous food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours.COOKED GREEN BEANS . Corrected On Site.
- Critical. Observed food stored on floor.BOX OF BREADED SHRIMP on the floor of walk in freezer .
- Observed gaskets with slimy/mold-like build-up.WALK IN COOLER GASKETS. Repeat Violation.
- Equipment and utensils not properly air-dried.ICE BUCKETS not stored inverted WATER NESTING PRESENT. Repeat Violation.
- Observed garbage on the ground and/or pad around dumpster.PARKING AREA TRASH / CUPS /and other debris. Repeat Violation.
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3/18/2010 | Complaint Full | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name.BULK SUGAR front counter area.
- Critical. Displayed food not properly protected from contamination.SELF SERVICE LEMONS in dining room NO PROPER SNEEZE GUARD PROVIDED. ( HAVING A LID WHICH CUSTOMERS CAN REMOVE AND EXPOSE ALL LEMONS IS NOT CONSIDERED PROPER SNEEZE GUARD) Repeat Violation.
- Critical. Equipment food-contact surfaces and utensils not sanitized.WIPE BUCKETS were set up BUT NO SANATIZER WAS USED tested at 0ppm for clourine . Corrected On Site.
- Critical. Chlorine sanitizer not at proper minimum strength for manual warewashing.FOUND 3 COMPARMENT SINK being used NO SANATIZER WAS PUT ON WATER . Corrected On Site.
- Critical. Observed encrusted material on can opener. Repeat Violation.
- Observed gaskets with slimy/mold-like build-up.WALK IN COOLER. Repeat Violation.
- Observed ICE BUCKET not stored inverted , on top of ice machine WATER NESTING present. Repeat Violation.
- Observed garbage on the ground EXTERIORS PARKING AREA .
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1/29/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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8/25/2009 | Routine - Food | Call Back - Complied |
- Critical. Stop Sale issued due to CONTAMINATION of food product ( 60 POUNDS of fish ).
- Critical. Displayed food not properly protected from contamination.SELF SERVICE lemons in dining area drink station HAVE NO PROPER SNEEZE GUARD protection.
- Critical. Observed FOODS ON SPEED RACK inside walk in cooler being CONTAMINATED by leaking water from walk in cooler LEAK. Corrected On Site.STOP SALE.
- Critical. Observed cloth used as a food-contact surface.SOILED TOWELS used to hold cutting boards in place.
- Critical. Observed employee engage in food preparation, not washing hands before changing gloves . Corrected On Site.
- Observed gaskets/seals on cold holding unit in poor repair.DIPPING SAUCE unit in front service area.
- Wet wiping cloth not stored in sanitizing solution between uses. Repeat Violation.
- Critical. Observed soiled reach-in cooler gaskets, throughout cooks line ALL UNITS have some food debris ,and others have BLACK MOLD like substance .
- Critical. Observed soil buildup inside ice bin DISPENSER SHOUT in self serve drink station in dining room.
- Critical. Observed encrusted material on can opener. Repeat Violation.
- Critical. Observed DISPENSER NOZZLES from water and ice COOLER used for FISH BATTER with old debris and slime substance in prep area .
- Observed build-up of mold-like substance on surface of MOP SINK .
- Observed gaskets with slimy/mold-like build-up.WALK IN COOLER.
- Observed ICE BUCKET not stored inverted in a protective manner bucket full of WATER NESTING inside .
- Equipment and utensils not properly air-dried.MEASURE CUPS in dishwasher area full of NESTING WATER.
- Critical. Covered waste receptacle not provided in women's bathroom.
- Observed dusty ceiling tiles and/or air conditioning vent covers.ABOVE 3 COMPARMENT sink area.
- Observed AIR CONDITIONING vent above 3 COMPARMENT sink area leaking water.
- Observed dusty ceiling tiles and/or air conditioning vent covers.ABOVE PREP AREA table and single service storage racks.
- Observed DUST PANS full of old food debris , hanging in mop sink area NEED TO DUMP and keep free of debris after used.
- Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor ABC on floor holding kitchen entry door.For reporting purposes only. Repeat Violation.
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8/4/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/16/2009 | Routine - Food | Warning Issued |
| No report available. | 2/20/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/2/2008 | Routine - Food | Call Back - Complied |
| No report available. | 7/31/2008 | Routine - Food | Warning Issued |
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