Chicago Jaqx Pizzeria & Tap House, 1511 Gulf Blvd #4, Indian Rocks Beach, FL - Restaurant inspection findings and violations
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Inspection findings | Inspection Date | Type | Disposition |
|---|
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Shelf under grill , kitchen
- Basic - Clean equipment stored on floor. Container for ice at bar
- Basic - Clean equipment/dishware/utensils ( cutting board) stored next to handwash/food preparation sink exposed to splash.
- Basic - Cloth used as a food-contact surface. Over dough **Corrected On-Site**
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. On shelf in kitchen next to to go containers
- Basic - Ice making machine located outside.
- Basic - No conspicuously located ambient air temperature thermometer in reach-in cooler. Kitchen
- Basic - Single-service articles not stored inverted or protected from contamination. To go containers on shelf in kitchen **Corrected On-Site**
- Basic - Wall in disrepair. Kitchen
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Sponges inside kitchen hand sink
- Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink. Quaternary
- Intermediate - Interior of reach-in freezer soiled with accumulation of food residue.kitchen
- Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans, plan review application and payment for plan review to DBPR H and R Plan Review office located at 1940 N Monroe St, Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. Ice machine outside
- Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels.mens restroom
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Cooked potatoes **Corrected On-Site**
|
10/21/2014 | Routine - Food | Warning Issued |
- No Violations Were Observed
|
08/19/2014 | Food-Licensing Inspection | Call Back - Complied |
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