- Basic - In-use ice scoop stored on soiled surface between uses.shelf/no protection **Corrected On-Site**
- Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit.cookline/spatulas **Corrected On-Site**
- Basic - Spray bottle containing a food product not labeled.oil/cookline **Corrected On-Site**
- Basic - Wiping cloth sanitizing solution stored on the floor.cookline **Corrected On-Site** **Repeat Violation**
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07/15/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Accumulation of lime scale on the inside of the dishmachine.
- Basic - Employee with no hair restraint while engaging in food preparation.cookline **Corrected On-Site**
- Basic - No conspicuously located ambient air temperature thermometer in reach-in cooler.reach in cooler#2/kitchen
- High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed.chlorine/cookline **Corrected On-Site**
- High Priority - Wiping cloth sanitizing solution bucket stored near/on/above food preparation surface or food. Cookline **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.kitchen
- Intermediate - Encrusted material on can opener blade.kitchen **Corrected On-Site**
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2/14/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Spray bottle containing a food product not labeled.oil/cooline
- High Priority - Toxic substance/chemical improperly stored.sanitizer/by hand wash sink
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.employee restroom
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8/20/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Fan guard in the rear reachins
- Basic - Equipment in poor repair. RUSTED SHELVES IN THE REAR REACHIN's
- Basic - Single-service articles not stored inverted or protected from contamination. UNWRAPPED STRAWS
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4/18/2013 | Routine - Food | Inspection Completed - No Further Action |
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10/17/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of slime in the interior of ice machine.kitchen
- Critical - Observed employee drinking from an open beverage container in a food preparation or other restricted area.cookline Corrected On Site.
- Observed employee with no hair restraint.cookline
- Critical - Observed handwash sink used for purposes other than handwashing.kitchen
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit.knife/cookline Corrected On Site.
- Critical - Observed interior of microwave soiled.cookline
- Critical - Observed raw animal food stored over ready-to-eat food.seafood /reach in freezer Corrected On Site.
- Observed single-service items stored on floor.paper towels
- Observed wall soiled with accumulated food debris.cookline
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1/17/2012 | Complaint Full | Inspection Completed - No Further Action |
- Critical - Boiler certificate not posted in boiler room. For reporting purposes only.
- Critical - Handwash sink not accessible for employee use at all times.kitchen Corrected On Site.
- Critical - Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine.chlorine
- Critical - Observed cloth used as a food-contact surface.reach in cooler/cookline Corrected On Site.
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits.storeroom racks/flour
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12/2/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed dented/rusted cans.artichokes harts/storeroom
- Critical - Observed food stored in ice used for drinks.bar/water bottle
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits.tray/storeroom
- Observed ice scoop with handle in contact with ice.bar
- Critical - Observed soiled reach-in cooler gaskets.cookline
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7/28/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed handwash sink used for purposes other than handwashing.kitchen Corrected On Site.
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit.knife/cookline Corrected On Site.
- Critical - Observed potentially hazardous food thawed in standing water.seafood /3 compartment sink Corrected On Site.
- Wet mop not hung to dry.
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5/13/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name.oil spray bottle/cookline
- Critical. No thermometer provided to measure temperature of food product. cookline
- Critical. No conspicuously located thermometer in holding unit.reach in coolers/all
- Critical. Observed raw animal foods not properly separated from each other in holding unit/during preparation.pork/seafood /walk in freezer Corrected On Site.
- Critical. Observed food stored on floor.flour/storeroom Corrected On Site.
- Critical. Observed employee drinking from an open beverage container in a food preparation or other restricted area.by dishmachine Corrected On Site.
- Critical. Observed soil residue in storage containers.flour/storeroom Corrected On Site.
- Critical. Observed interior of microwave soiled.cookline
- Critical. Observed buildup of slime in the interior of ice machine.kitchen
- Critical. Observed encrusted material on can opener.cookline Corrected On Site.
- Critical. Covered waste receptacle not provided in women's bathroom.employee restroom
- Light not functioning.reach in cooler/cookline
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1/12/2011 | Complaint Full | Inspection Completed - No Further Action |
- Critical. Observed raw animal food stored over ready-to-eat food.raw eggs/reach in cooler#2
- Critical. Observed soil residue in storage containers.food trays/storeroom
- Observed residue build-up on nonfood-contact surface.lime deposit/dishmachine Repeat Violation.
- Critical. Covered waste receptacle not provided in women's bathroom.
- Lights missing the proper shield, sleeve coatings or covers.kitchen
- Light not functioning.reach in cooler/cookline
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8/30/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in holding unit.reach in cooler/kitchen
- Observed equipment in poor repair.reach in cooler/storeroom /condensation.
- Observed residue build-up on nonfood-contact surface.lime deposit/by dishmachine
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.trays/storeroom
- Critical. Hot water not provided/shut off at employee hand wash sink.all/area gas leak
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5/19/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in holding unit.reach in coolers/kitchen
- Critical. Observed raw animal food stored over ready-to-eat food.seafood /reach in freezer Corrected On Site. Repeat Violation.
- Observed ripped/worn tin foil used as shelf cover.cutting boards/kitchen
- Observed residue build-up on nonfood-contact surface.lime buildup/dishmachine
- Waste line missing at soda gun holster.bar
- Critical. Covered waste receptacle not provided in women's bathroom. Repeat Violation.
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2/19/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed raw animal food stored over ready-to-eat food.seafood /reach in freezer
- Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food.cookline Corrected On Site.
- Critical. Covered waste receptacle not provided in women's bathroom.
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10/8/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/14/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 12/2/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/10/2008 | Routine - Food | Inspection Completed - No Further Action |
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