Cs110 - Sonny's West, 1 Alltel Stadium Pl, Jacksonville, FL - Restaurant inspection findings and violations

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Business Info

Name: CS110 - SONNY'S WEST
Type: Permanent Food Service
Address: 1 Alltel Stadium Pl, Jacksonville, FL 32202
License #: 2613766
Total inspections: 13
Last inspection: 08/28/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Employee personal items stored with or above food, clean equipment and utensils, or single-service items. Employee bags at front counter store over box of ketchup. Employee moved bag away. **Corrected On-Site**
  • Basic - In-use wet wiping cloth/towel used under cutting board. In Bonos area, pink wiping cloth under cutting board. Employee removed cloth. **Corrected On-Site**
 08/28/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Soap/paper towels/hand antiseptic provided at a non-handwash sink. Multiple.
  • Basic - Waste line missing at soda gun holster. Multiple.
  • Basic - Wiping cloth sanitizing solution stored on the floor. **Corrected On-Site**
 11/17/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 8/24/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed food stored on floor. Box of potatoe chips on floor in storage room
 11/4/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed food stored on floor. Boxes of potatoe chips in storage room. Bag of kettle chip on floor under counter. Manager relocated
 8/30/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Waste receptacle not constructed of easily cleanable material. Using cardboard box
 12/5/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Potentially hazardous food held under time as a public health control without time marking indicating 4-hour limit. Cut melon at front counter Corrected On Site.
 10/2/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed employee improperly washing hands. didnt dry them, put gloves on Corrected On Site.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Observed gaskets with slimy/mold-like build-up. reach-in
  • Critical. Hand wash sink lacking proper hand drying provisions. Corrected On Site.
  • Observed dirty linens stored in improper location. on prep table Corrected On Site.
 12/12/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. Brisket at 134F. Corrected On Site.
 9/2/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Corrected On Site.
  • Observed employee with ineffective hair restraint.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. Repeat Violation.
 12/6/2009Routine - FoodInspection Completed - No Further Action
  • Critical. No conspicuously located thermometer in holding unit.
  • Critical. Observed employee improperly washing hands, without hot water. Hot water provided. Corrected On Site.
  • Critical. Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing.
  • Critical. Observed soiled reach-in cooler gaskets, near triple sink.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. Repeat Violation.
  • Observed single-service articles dispensed in a manner that allows for contamination. Corrected On Site.
  • Employee lockers improperly located. Repeat Violation.
 9/3/2009Routine - FoodInspection Completed - No Further Action
No report available. 12/14/2008Routine - FoodInspection Completed - No Further Action
No report available. 9/14/2008Routine - FoodInspection Completed - No Further Action

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