Dairy Queen #41240, 1465 East Venice Ave, Venice, FL - Restaurant inspection findings and violations
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Inspection findings | Inspection Date | Type | Disposition |
|---|
- Basic - Cutting board has cut marks and is no longer cleanable.
- Basic - In-use ice scoop stored on soiled surface between uses. **Corrected On-Site**
- Intermediate - Encrusted material on can opener blade.
- Intermediate - Handwash sink used for purposes other than handwashing. Dump sink observed what appeared to be food debri in drain catcher. **Corrected On-Site**
|
08/14/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. WIF
- Basic - Cutting board has cut marks and is no longer cleanable.
- Basic - Employee personal items stored in or above a food preparation area. Cake decorating table stored keys phone, tissues
- Basic - In-use tongs stored in grill dirty scrape catch all.
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - No conspicuously located ambient air temperature thermometer in holding unit.
- Basic - No handwashing sign provided at a hand sink used by food employees. At handsink by freezer.
- Basic - Soiled reach-in cooler gaskets.
- Basic - Wet mop not stored in a manner to allow the mop to dry.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet cloth on top of slushy machine.
- Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. **Corrected On-Site**
- High Priority - Toxic substance/chemical stored by or with single-service items. On back shelf by cake decorating area. Windex.
- Intermediate - Accumulation of black/green mold-like substance inside the ice bin.
- Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles. Both self serve machines.
- Intermediate - Cutting board(s) stained/soiled.
- Intermediate - Encrusted material on can opener blade.
- Intermediate - Food-contact surfaces encrusted with grease and/or soil deposits. Knife holder.
- Intermediate - Handwash sink not accessible for employee use due to being blocked by garbage can. Hand wash sink by tall reach in.
- Intermediate - Handwash sink used for purposes other than handwashing. By Three compartment sink compartment sink.
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.
- Intermediate - Interior of refrigerator soiled with accumulation of food residue. Sliding glass doors on freezer for hamburgers.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At hand wash sink by freezer. **Corrected On-Site**
|
4/4/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee personal items stored in or above a food preparation area. Observed 1 jacket and 1 handbag stored on rear cake decorating table surface.
- Basic - No conspicuously located ambient air temperature thermometer in center island lowboy 2 door cold holding unit.
- Basic - Standing water in cookline employee handwash sink/ handwash sink draining very slowly.
- Basic - Stored food including 3 ice cream toppings containers not covered in walk-in cooler.
- Basic - Stored food including 5 ice cream containeets not covered in walk-in freezer.
- High Priority - Hose attached to faucet at mop sink eliminating required air gap.
- High Priority - Vacuum breaker located on drive thru window area wall hose bibb missing .
- Intermediate - 3 comp sink area employee Handwash sink not accessible for employee use at all times and blocked by a plastic container.
- Intermediate - Accumulation of encrusted food debris on/around mixer head in 2 separate frontline single Blizzard/ shake mixers.
- Intermediate - Accumulation of food debris/on food-contact surfaces including rear cake decorating station food prep surfaces and interior drawers.
- Intermediate - Encrusted material on cookline area table mounted can opener blade.
- Intermediate - Food-contact surfaces including 1 Snickers ice cream topping storage container encrusted with grease and/or soil deposits located in frontline lowboy single door freezer.
- Intermediate - No soap provided at a 3 comp sink area employee handwash sink.
- Intermediate - Potentially hazardous (time/temperature control for safety) food covered while cooling. Observed cooling gravy in WIC covered with plastic lid. Corrected on site.
- Intermediate - Soil residue in food storage containers including interior of cook line lowboy glass sliding top comminuted meats storage reach in freezer.
|
10/24/2013 | Routine - Food | Inspection Completed - No Further Action |
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