- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. On prep table by triple sink. Removed by manager. **Corrected On-Site**
- Basic - Gaskets/seals on holding unit in poor repair. Multiple.
- Basic - No conspicuously located ambient air temperature thermometer in reach-in cooler. Make table reach in cooler closest to register. Placed by manager. **Corrected On-Site** **Repeat Violation**
- Basic - Wet mop not stored in a manner to allow the mop to dry. On floor by back prep area by door leading to kitchen. **Corrected On-Site**
- Intermediate - Encrusted material on can opener blade. On prep table near triple sink. Cleaned by manager. **Corrected On-Site** **Repeat Violation**
- Intermediate - Slicer blade guard soiled with old food debris. On prep table near triple sink.
|
10/08/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bag/container of unrecognizable prepared food not identified by common name. Lasagna in reach in freezer in kitchen.
- Basic - Bowl or other container with no handle used to dispense food. In Parmesan cheese in reach in cooler in kitchen.
- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. Pizza boxes by reach in cooler with beer by register. **Corrected On-Site** **Repeat Violation**
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. On prep table in kitchen.
- Basic - No conspicuously located ambient air temperature thermometer in reach-in cooler. Make table in front of oven. **Corrected On-Site**
- Intermediate - Encrusted material on can opener blade. By prep tales in kitchen.
|
6/27/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. Sleeve of pizza boxes next to beer cooler.
- Basic - Equipment in poor repair. Doors to RIC on make line broken and held together with electrical tape.
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - Reach-in cooler gasket torn/in disrepair. In back storage room.
- Basic - Wet mop not stored in a manner to allow the mop to dry. By triple sink.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Men's room. **Repeat Violation**
|
12/19/2013 | Complaint Full | Inspection Completed - No Further Action |
- Basic - Duct tape used to repair nonfood-contact surface. Door to reach in cooler on make line.
- Basic - Employee beverage container in ice machine/ice bin. In kitchen.
- Basic - Food stored on floor. Bag of flour in kitchen. Moved by employee. **Corrected On-Site**
- Basic - Reach-in cooler gasket torn/in disrepair. Silver reach in cooler beside white reach in cooler in kitchen.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. Stored in triple sink.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand sink by triple sink. Replaced by employee. **Corrected On-Site**
|
8/16/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee personal items stored in or above a food preparation area. Employee food on prep table by make line. Removed by manager. **Corrected On-Site**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. By slicer. Moved by manager. **Corrected On-Site**
|
1/22/2013 | Routine - Food | Inspection Completed - No Further Action |
- Observed gaskets with slimy/mold-like build-up. Reach in coolers by ovens.
- Observed old labels stuck to food containers after cleaning. Clean food containers by triple sink.
|
9/28/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Salami, milk. Corrected On Site. Repeat Violation.
- Observed single-service items stored on floor. To go container lids.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Sausag. Corrected On Site.
- Critical - Working containers of food removed from original container not identified by common name. Flour container near back door.
|
1/18/2012 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container. Sugar container. Corrected On Site.
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Before putting gloves on. Corrected On Site.
- Critical - Observed employee food stored with restaurant food. Reach in cooler in back kitchen.
- Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. Souffle cup in pepper. Repeat Violation. Corrected On Site.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Pepperoni 46F, ham 45F-pizza prep cooler top. Mozzarella cheese 55F-on counter. Corrected On Site.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Cheeses, deli meats, cooked sausage. Repeat Violation.
- Critical - Potentially hazardous food held under time as a public health control without time marking indicating 4-hour limit. Pizza on counter. Corrected On Site.
|
9/21/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Certified Food Manager failed to verify employee health, exclusions or restrictions.
- Critical - Hand wash sink lacking proper hand drying provisions. Back prep room.
- Critical - No conspicuously located thermometer in holding unit. Upright freezers.
- No suitable facilities provided to store employee clothing and other possessions. Shirt on boxes single service items. Corrected On Site.
- Observed employee with no hair restraint. Corrected On Site.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Cold cuts.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Cooked pasta.
- Wet wiping cloth not stored in sanitizing solution between uses.
|
4/5/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. SEVERAL ON SLICER Corrected On Site.
- Observed gaskets/seals on cold holding unit in poor repair. MAKE TABLE
- Critical. No proper chemical test kit provided for measuring the concentration of the sanitizer solution used for wiping cloths. NEED QUATENARY AMMONIUM TEST KIT
- Critical. Observed interior of microwave soiled. Corrected On Site.
- Critical. Observed buildup of slime in the interior of ice machine. Corrected On Site.
- Critical. Hand wash sink lacking proper hand drying provisions. Corrected On Site.
- Critical. Observed sanitizing solution exceeding the maximum concentration allowed. SANITIZER SPRAY Corrected On Site.
- Critical. Observed unlabeled spray bottle. Corrected On Site.
|
7/9/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed uncovered flour bag. Corrected on Site.
- Critical. Observed cup used as scoop. Corrected on Site.
- Critical. Observed open drink container on ice machine. Corrected on Site.
- Critical. Observed no chemical test strips for warewashing.
- Critical. Observed encrusted slicer.
- Critical. Observed handsink blocked. Back sink.
- Observed employee jacket and personal item on utensils and prep area. Corrected on Site.
- Critical. Observed medicine/vitamin stored by maketable. Corrected on Site.
|
12/28/2009 | Routine - Food | Inspection Completed - No Further Action |
- Observed gaskets/seals on cold holding unit in poor repair. FRONTLINE UNIT
- Critical. Observed soiled reach-in cooler gaskets. FRONTLINE UNIT
|
7/30/2009 | Food-Licensing Inspection | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about De Leon Pizza, 84 Theatre Drive, Saint Augustine, FL »