- Basic - Cheese spoon handle in contact with cheese in walk in cooler.
- Intermediate - Handwash sink used for purposes other than handwashing......stored spatula in handwashing sink. **Corrected On-Site**
- Intermediate - Ice scoop soiled/build up of mold-like substance/slime. **Corrected On-Site**
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3/6/2014 | Routine - Food | Inspection Completed - No Further Action |
- High Priority - Toxic substance/chemical improperly stored. Bleach stored in 3 compartment drain board . **Corrected On-Site**
- Intermediate - Handwash sink not accessible for employee use due to being blocked by tray. **Corrected On-Site**
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Hot dog , milk in cooler.
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10/22/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Food debris accumulated on kitchen floor.
- Basic - Food stored on floor.
- Exit door locked. For reporting purposes only.
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
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4/17/2013 | Complaint Full | Inspection Completed - No Further Action |
- Violation: 36-15-1 Observed food debris accumulated on kitchen floor. --- in walk in cooler. --- Presently In Cleaning Process.
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10/11/2012 | Complaint Full | Call Back - Complied |
- Critical - Observed buildup of slime in the interior of ice machine.
- Observed food debris accumulated on kitchen floor. --- in walk in cooler.
- Critical - Observed food stored on floor. --- in walk in freezer, ice cream tubs.
- Critical - Observed lock on exit door that requires a key, tool or special knowledge to open. For reporting purposes only. --- only one of the double doors at front entry is unlocked.
- Critical - Observed rodent activity as evidenced by rodent droppings found. --- 3 old dried droppings were noted in West non-food storage corner of rear area. --- Corrected On Site. NOTE: Observed August 2012 and September 2012 Pest Control Invoices.
- Observed unnecessary items on the premise. --- unnecessary excessive empty boxes and out of date posters and marketing materials in rear prep area.
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10/10/2012 | Complaint Full | Warning Issued |
- No Violations Were Observed
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7/26/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - LICENSE EXPIRED MORE THAN 30 DAYS , BUT NOT MORE THAN 60 DAYS AFTER EXPIRATION DATE.
- OBSERVED NONFOOD-CONTACT EQUIPMENT IN POOR REPAIR. 2 DOOR MASTER-BILT REACH-IN COOLER.
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1/26/2012 | Routine - Food | Warning Issued |
- Observed employee with no hair restraint.
- Critical - Observed lock on exit door that requires a key, tool or special knowledge to open. For reporting purposes only. --- one of the front entry d0uble doors is lockedd with upper/lower pin bolts a has a handwritten sign "use other door".
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8/4/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions in prep area.
- Critical - Handwashing cleanser lacking at handwashing lavatory in prep area.
- Critical - No proper chemical test kit provided for measuring the concentration of the sanitizer solution used for wiping cloths.
- Critical - Sprinkler head spray pattern obstructed, dusty. For reporting purposes only.
- Wet mop not hung to dry.
- Wet wiping cloth not stored in sanitizing solution between uses.
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4/13/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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11/4/2010 | Routine - Food | Inspection Completed - No Further Action |
- Violation: 23-06-1 Observed build-up of food debris, dust or dirt on nonfood-contact surface. shelfves inside cabinets at fRont counter
- Critical. Violation: 32-10-1 Covered waste receptacle not provided in women's bathroom.
- Critical. Violation: 32-15-1 No handwashing sign provided at a handsink used by food employees. front counter handwash sink
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8/10/2010 | Routine - Food | Call Back - Complied |
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. shelfves inside cabinets at fRont counter
- Critical. Covered waste receptacle not provided in women's bathroom.
- Critical. No handwashing sign provided at a handsink used by food employees. front counter handwash sink
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Kylee This violation must be corrected by : 8/4/10.
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6/3/2010 | Routine - Food | Warning Issued |
- Critical. Food not stored in a clean/dry location that is not exposed to splash/dust. waffle bowls by hws with no splashguard
- Critical. Observed food stored on floor. ice cream in walkin freezer
- Observed employee with no hair restraint.
- Critical. No handwashing sign provided at a handsink used by food employees.
- Critical. Handwashing cleanser lacking at handwashing lavatory. front handwash sink
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1/26/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed employee with no hair restraint.
- Observed residue build-up on nonfood-contact surface. cabinets
- Critical. Covered waste receptacle not provided in women's bathroom.
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9/30/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 5/18/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 1/8/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 7/17/2008 | Routine - Food | Inspection Completed - No Further Action |
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