- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. **Corrected On-Site** **Repeat Violation**
- Basic - Food debris accumulated on kitchen floor.
- Basic - Grease accumulated under cooking equipment.
- Basic - Shelf under preparation table soiled with food debris.on cookline
- Basic - Wall soiled with accumulated grease.
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit.pull out drawers **Corrected On-Site**
- Intermediate - Food preparation sink has soil/old food residue.lime scale buildup
|
11/12/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. **Corrected On-Site**
- Basic - Food debris/dust/grease/soil residue on exterior of reach-in cooler/refrigerator.
- Basic - Grease accumulated under cooking equipment.
- Basic - Shelf under preparation table soiled with food debris.
- Basic - Soil residue build-up on nonfood-contact surface.soda machine
- Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength.
- Intermediate - Accumulation of food debris/grease on food-contact surface.plastic wrap dispenser
|
4/22/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of mold-like substance on nonfood-contact surface.spray nozzle on sink
- Basic - Food debris/dust/grease/soil residue on exterior of oven.cookline ,
- Basic - Soil residue build-up on nonfood-contact surface.soda machine
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.green cloth on cutting board
|
10/2/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface.overall all reachin coolers, ovens ,microwaves need to be cleaned
- Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment.behind and around equipment
- Basic - Bulk milk dispenser with dispensing tube longer than one inch protruding from the chilled dispensing head.
- Basic - Case of single-service articles stored on floor in dry storage area. Napkins **Corrected On-Site**
- Basic - Clean utensils or equipment stored in dirty drawer or rack.styrofoam boxes
- Basic - Floor area(s) covered with standing water.cookline
- Basic - Floor drains/drain covers heavily soiled.
- Basic - Floor soiled/has accumulation of debris.floor in dry storage sticky, black soil on floor
- Basic - Floor under dishmachine or three-compartment sink area soiled.
- Basic - Food debris/dust/grease/soil residue on exterior of microwave.
- Basic - Food debris/dust/grease/soil residue on exterior of reach-in cooler/refrigerator.
- Basic - Grease accumulated under cooking equipment.
- Basic - Improper storage of maintenance equipment that interferes with cleaning.need to clean ceiling tiles around hot water heater ,debris
- Basic - Shelf under preparation table soiled with food debris.
- Basic - Stored food not covered in walk-in freezer.
- Basic - Unclean building components, attachments or fixtures.overall everything needs to be cleaned and and picked up dish room,cook line , server area.
- Basic - Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom.
- Basic - Wall soiled with accumulated black debris in dishwashing area.
- Basic - Wall soiled with accumulated food debris.cookline
- Basic - Wash solution not clean.
- Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength.
- Intermediate - Accumulation of mold-like substance on milk dispensing nozzle/equipment.
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.cookline
|
3/27/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions.dishroom
- Observed attached equipment soiled with accumulated grease.stove,coolers
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.need to clean dishmachine and surrounding areas
- Observed bulk milk dispenser with dispensing tube improperly cut. Corrected On Site. Repeat Violation.
- Observed food debris accumulated on floor.dry storage room near hotwater heaters
- Observed leaking pipe at plumbing fixture.dry storage room
- Observed residue build-up on nonfood-contact surface. cookline pass through windows -order machine ,shelf and surrounding areas
- Observed wall in disrepair.dishroom
|
10/25/2012 | Routine - Food | Inspection Completed - No Further Action |
- Ceiling tile missing.dishroom
- Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Corrected On Site.
- Observed build-up of mold-like substance on surface of nonfood-contact surface.gasket on reachin coolers -west end of cookline Repeat Violation.
- Observed bulk milk dispenser with dispensing tube improperly cut. Corrected On Site.
- Observed floor area(s) covered with standing water.
- Observed leaking pipe at plumbing fixture. dishroom
- Critical - Observed spray hose at dish sink lower than flood rim of sink.
- Observed water draining onto floor surface. drainage from three compartment sink into dry storage room
|
6/14/2012 | Routine - Food | Inspection Completed - No Further Action |
- Floors not maintained smooth and durable.tiles missing around drain on cookline
- Critical - Observed improper vertical separation of raw animal foods and ready-to-eat foods.raw shell eggs stored over cooked sausage
- Observed residue build-up on nonfood-contact surface.gasket on reachin coolers west end of cookline
- Observed wall soiled with accumulated black debris in dishwashing area.
- Wall not smooth and easily cleanable.tiles missing on east wall in dishmachine area
|
1/9/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Dishmachine chlorine sanitizer not at proper minimum strength.
- Equipment and utensils not properly air-dried.wet nesting
- Observed build-up of mold-like substance on surface of nonfood-contact surface. soda tower
- Observed bulk milk dispenser with dispensing tube improperly cut.
- Observed clean equipment stored on floor. cups Corrected On Site.
- Critical - Observed food employee touching ready-to-eat food with their bare hands and the establishment has no approved Alternative Operating Procedure. Corrected On Site.
- Observed residue build-up on nonfood-contact surface.chocalate ,caramel machine
- Critical - Observed soil buildup inside milk machine
- Observed utensils stored in crevices between equipment. knife
|
7/7/2011 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried. wet nesting
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. - Corrected On Site.
- Critical - Observed buildup of reisidue ,moldy substance milks dispensing nozzles.
- Critical - Observed food stored on floor. walkin freezer -hashbrowns
- Critical - Observed interior of microwave soiled.
|
2/22/2011 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried. wet nesting of metal and lexan pans
- Observed wall in disrepair. tile broken in dish wash areas
- Observed wall soiled with accumulated black debris in dishwashing area.
|
10/21/2010 | Routine - Food | Inspection Completed - No Further Action |
- Cleaned and sanitized equipment, utensils, linens or single-service not properly stored. When wrapping silverware inapkins, be sure that any exposed surfaces are handles only.
- Critical. Hand wash sink lacking proper hand drying provisions. Provide paper towels at the dishwashing-area-handwashing sink. Corrected On Site.
|
5/14/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
1/15/2010 | Routine - Food | Inspection Completed - No Further Action |
- Cleaned and sanitized equipment, utensils, linens or single-service not properly stored. When wrapping silverware in napkins, be sure that any exsed portions a handle only.
- Plumbing system improperly repaired. Faucets at the dishwashing-area handwashing machine are leaking.
- Plumbing system in disrepair. Cold-water faucet handle, at the cookline-handwashing sink, is stripped.
|
8/27/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/31/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/17/2008 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Denny's #7013, 2001 Frontage Rd, Plant City, FL »