- Critical - Chlorine sanitizer not at proper minimum strength for manual warewashing. Corrected On Site.
- Observed build-up of grease on nonfood-contact surface, hood filters.
- Observed wall and ice machine soiled with accumulated grease, next to fryer .
- Wet wiping cloth not stored in sanitizing solution between uses, to many around the bar counter .
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4/6/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of grease on hood filters
- Critical - Observed buildup of slime in the interior of ice machine.
- Critical - Observed interior of microwave soiled.
- Observed soda gun holster with accumulated slime/debris.
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9/13/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of grease on hood filters
- Observed wall soiled with accumulated grease, behind fryer.
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6/20/2011 | Routine - Food | Inspection Completed - No Further Action |
- Food contact surfaces designed, constructed, maintained, installed, located
- Critical. Water source safe, hot and cold under pressure
- Critical. Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with handsoap, disposable towels or hand drying devices, tissue, covered waste receptacles
- Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
- Cold food at proper temperatures during storage, display, service, transport, and cold holding
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12/9/2010 | Routine - Food | Inspection Completed - No Further Action |
- Wet wiping cloth not stored in sanitizing solution between uses. Repeat Violation. Corrected On Site.
- Critical. Observed interior of microwave soiled.
- Critical. Observed interior of oven soiled.
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Vacuum breaker mising at hose bibb, at mop sink hose conection. Repeat Violation. 04/27/10
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11/19/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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7/13/2010 | Routine - Food | Call Back - Complied |
- No Violations Were Observed
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6/29/2010 | Routine - Food | Call Back - Extension given, pending |
- Critical. Working containers of food removed from original container not identified by common name. No label on water bottle and sugar container located in cook line. Corrected On Site.
- Critical. No thermometer provided to measure temperature of food product.
- Critical. Observed raw chicken stored over ready-to-eat food. Opened pack of raw chicken stored over ready to eat foods. In freezer. Possible cross contamination.
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink.
- Wet wiping cloth not stored in sanitizing solution between uses. Several wet towels on bar counter. Corrected On Site.
- Critical. Vacuum breaker mising at hose bibb. At mop sink hose connection.
- Critical. Observed unlabeled chemical spray bottle. At back chemical storage area.
- Critical. Observed extension cord in use for non-temporary period. Coming from ceiling at back kitchen by office. For reporting purposes only.
- Critical. License expired within 30 days after expiration date. Amount to pay is $273.00 and a $50.00 late fee.
- Critical. No Certified Food Manager for establishment. This violation must be corrected by : 06/30/2010.
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4/27/2010 | Routine - Food | Warning Issued |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Half & half in the reach in cooler.
- Critical. Observed uncovered food in holding unit. Ice at the bar.
- No Heimlich maneuver sign posted. Repeat Violation.
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10/20/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/1/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 12/8/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/21/2008 | Routine - Food | Inspection Completed - No Further Action |
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