- Basic - Carbon dioxide/helium tanks not adequately secured.
- Basic - Clean cups/glasses not properly air dried - wet nesting. Drink area
- Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container.
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
- Basic - Employee personal items stored with or above food, clean equipment and utensils, or single-service items. Hat on mixer
- Basic - Employee with no hair restraint while engaging in food preparation. **Corrected On-Site**
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - Single-service articles not stored inverted or protected from contamination. Cookline
- Basic - Soiled reach-in cooler gaskets.
- Basic - Stored food not covered in walk-in cooler. Tomato sauce
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. Drink area
- Basic - Working containers of food removed from original container not identified by common name. Powdered sugar, cookline
- High Priority - Displayed food not properly protected from contamination. Lemons, drink area
- High Priority - Raw animal food stored over ready-to-eat food in walk-in cooler. Raw shell eggs over ready to eat food
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Dough cooler
|
10/28/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Ceiling soiled with accumulated dust. In kitchen around vents
- Basic - Employee with no hair restraint while engaging in food preparation.
- Basic - Food storage container/container lid cracked or broken.
- Basic - Interior of microwave soiled with encrusted food debris. Ceiling of microwave with food debris
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Above pizza make line
- Basic - No mop sink or curbed cleaning facility provided. **Repeat Violation**
- Basic - Single-service articles not stored inverted or protected from contamination. Above kitchen make line **Corrected On-Site**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site** **Repeat Violation**
- High Priority - Live flies in kitchen. Fruit flys around drains
|
4/24/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. Pizza boxes on floor by front counter
- Basic - Floor tiles missing.
- Basic - Grease receptacle not on proper pad/nonabsorbent surface.
- Basic - Lime scale build-up inside ice machine.
- Basic - No mop sink or curbed cleaning facility provided.
- Basic - Wet mop not stored in a manner to allow the mop to dry.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.
|
12/3/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
10/8/2013 | Routine - Food | Call Back - Complied |
- Basic - Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom.Next to kitchen Handwash sink. **Warning**
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. **Warning**
|
7/16/2013 | Routine - Food | Call Back - Admin. complaint recommended |
- Basic - Case/containers/bag of food stored on floor in walk-in cooler/freezer. **Warning**
- Basic - Cases of single-service articles stored on floor in dry storage area. **Warning**
- Basic - Cases/container/bag of food stored on floor in dry storage area. **Warning**
- Basic - Ceiling soiled with accumulated dust.Walkin cooler. **Warning**
- Basic - Employees with no hair restraint while engaging in food preparation. **Warning**
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris. **Warning**
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.Walkin cooler. **Warning**
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. **Corrected On-Site** **Warning**
- Basic - No handwashing signs provided at a hand sink used by food employees. **Corrected On-Site** **Warning**
- Basic - Reach-in cooler gasket torn/in disrepair.Cookline. **Warning**
- Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in dry food storage area.No light installed, **Warning**
- Basic - Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom.Next to kitchen Handwash sink. **Warning**
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. **Warning**
|
5/7/2013 | Routine - Food | Warning Issued |
- Floors not maintained smooth and durable....tile near rear exit
- Critical - Observed food stored on floor.....in walk in cooler.
- Critical - Observed potentially hazardous food thawed at room temperature....on sink drain board. Corrected On Site.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening....cold cut meat in cook line cooler.
|
8/22/2012 | Routine - Food | Inspection Completed - No Further Action |
- Violation: 36-11-1 Floors not maintained smooth and durable....tile miiissing in back room dry goods area.
|
5/24/2012 | Routine - Food | Call Back - Complied |
- Floors not maintained smooth and durable....tile miiissing in back room dry goods area.
- No copy of latest inspection report.
- Critical - Observed expired Food Manager Certification. This violation must be corrected by : 06/26/12.
|
4/26/2012 | Routine - Food | Warning Issued |
- Critical - Hand wash sink lacking proper hand drying provisions....kitchen
- Critical - Handwashing cleanser lacking at handwashing lavatory.....kitchen
- Lights missing the proper shield, sleeve coatings or covers.
- No mop/service sink installed/available at establishment.
- Observed employee with no hair restraint.
- Critical - Observed food stored on floor.
- Critical - Vacuum breaker mising at hose bibb....outside behind building.
|
10/13/2011 | Routine - Food | Inspection Completed - No Further Action |
- Carbon dioxide/helium tanks not adequately secured....for beer system.
- Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect....making salad with bare hand contact. Corrected On Site.
- Critical - Observed buildup of slime on soda dispensing nozzles.
- Observed employee with no hair restraint.
|
3/22/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening....cheeSe inbwalk in cooler.
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked....lasagna in walk in cooler.
- Critical. Observed food stored on floor....boxes of foodstuffs in walk in cooler .
- Observed ice scoop with handle in contact with ice.
- Critical. Observed employee drinking from an open beverage container in a food preparation or other restricted area.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed buildup of slime on soda dispensing nozzles.
- Critical. Vacuum breaker mising at hose bibb....outside hose bibb.
|
11/16/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Violation: 32-15-1 No handwashing sign provided at a handsink used by food employees.
|
5/6/2010 | Routine - Food | Call Back - Complied |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Temperature of ham, plant food in walkin cooler 45 degrees F. This violation must be corrected by : 5/05/10.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Temperature of olives , pepperoni in pizza table 48 degrees F. This violation must be corrected by : 5/05/10.
- Critical. Food employee not using hand sanitizer after washing hands as required by the Alternative Operating Procedure for bare hand contact with ready-to-eat food. This violation must be corrected by : 5/05/10
- Critical. No handwashing sign provided at a handsink used by food employees.
|
5/4/2010 | Routine - Food | Warning Issued |
- Critical. Observed food stored on floor. Several cases of food on floor in walkin cooler.
- Critical. No handwashing sign provided at a handsink used by food employees. Front handsink.
- Observed dumpster/cans improperly located. Not on solid cleanable surface.
- Missing drain plug at dumpster.
|
1/26/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed soil buildup inside ice bin.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. Underside of warming shelf above stove.
- Observed dumpster/cans improperly located.
|
10/9/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/21/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/28/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/9/2008 | Complaint Full | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Gianni's Pizza Pub, 7107 Clark St, Hudson, FL »