- Basic - No handwashing sign provided at a hand sink used by food employees. Observed at restroom used by employees and handwash sink at serving counter. **Corrected On-Site**
- Intermediate - Accumulation of pink mold-like substance in the interior of the ice machine. Observed along plastic white ice guard on the interior of the ice machine.
- Intermediate - No soap provided at handwash sink. Observed at handwash sink at front counter.
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07/23/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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4/28/2014 | Routine - Food | Call Back - Complied |
- Intermediate - Food manager certification expired.Observed ServSafe food manager certificate for Chef Greg Folden with certification day of 12/3/08. Chef stated he believes the Sous Chef is a certified food manager and inspector advised establishment to maintain a copy of his certificate as well if he is certified. This violation must be corrected by March 24, 2014. **Warning**
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1/22/2014 | Routine - Food | Warning Issued |
- Basic - No handwashing sign provided at a hand sink used by food employees. Handwash sign is needed at both the restroom sink and the handwash sink in the bar area.
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9/13/2013 | Routine - Food | Inspection Completed - No Further Action |
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. Near exercise room.
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5/29/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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1/24/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - NO HANDWASH SIGN AT HANDWASH SINK
- Critical - NO SOAP AT HANDWASH SINK
- Critical - NO TOWELS AT HANDWASH SINK
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7/5/2012 | Routine - Food | Inspection Completed - No Further Action |
- NO HEIMLICH MANEUVER POSTER
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2/2/2012 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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