Kfc, 966 Sw 8 St, Miami, FL - Restaurant inspection findings and violations



Business Info

Name: KFC
Type: Permanent Food Service
Address: 966 Sw 8 St, Miami, FL 33130
License #: 2302348
Total inspections: 8
Last inspection: 10/08/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Gaskets with slimy/mold-like build-up.
  • Basic - Walk-in cooler gaskets soiled with slimy/mold-like build-up.
10/08/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of grease/dust/debris on hood filters. Old filters
  • Basic - Equipment and utensils not properly air-dried - wet nesting.
  • Intermediate - Food-contact surfaces encrusted with grease and/or soil deposits. Oven top
6/12/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
12/30/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.
  • Basic - Equipment and utensils not properly air-dried - wet nesting.
  • Basic - Missing drain plug at dumpster.
  • Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
7/2/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of grease/dust/debris on hood filters.
  • Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.
  • Basic - Food debris accumulated on kitchen floor.kitchen
  • Basic - Food debris/dust/grease/soil residue on exterior of microwave.
  • Basic - Hood soiled with accumulated dust.
  • Basic - Interior of microwave soiled with encrusted food debris.
  • Basic - Walk-in cooler shelves soiled with encrusted food debris.
  • Basic - Walk-in freezer shelves soiled with encrusted food debris.
  • Basic - Wall soiled with accumulated black debris in dishwashing area.
  • Basic - Wall soiled with accumulated food debris.cooking area
  • Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
  • Intermediate - Food-contact surfaces encrusted with grease and/or soil deposits. Hood area kitchen
1/8/2013Routine - FoodInspection Completed - No Further Action
  • Observed wall in disrepair. back kitchen Repeat Violation.
7/13/2012Routine - FoodInspection Completed - No Further Action
  • Violation: 29-11-1 Observed leaking pipe at plumbing fixture. under 3 compartment sink.
  • Violation: 37-03-1 Observed wall in disrepair.
4/4/2012Food-Licensing InspectionCall Back - Complied
  • Critical - Hand wash sink lacking proper hand drying provisions. Corrected On Site.
  • Critical - Improper sewage disposal at floor drains/sinks in kitchen and/or food preparation area. water backing up when handsink is used.
  • Observed leaking pipe at plumbing fixture. under 3 compartment sink.
  • Observed wall in disrepair.
4/3/2012Food-Licensing InspectionWarning Issued

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