La Fortuna Pizzeria, 10783 Nw 58 St, Miami, FL - Restaurant inspection findings and violations

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Business Info

Name: LA FORTUNA PIZZERIA
Type: Permanent Food Service
Address: 10783 Nw 58 St, Miami, FL 33178
License #: 2328017
Total inspections: 16
Last inspection: 5/29/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Intermediate - Hot water not provided/shut off at employee handwash sink. **Corrected On-Site**
 5/29/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 1/21/2014Routine - FoodCall Back - Complied
  • Basic - In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container.
  • Basic - Wet mop not stored in a manner to allow the mop to dry.
  • High Priority - Pesticide/insecticide labeled for household use only present in establishment.
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. cheese 55 F, ham 54 F, pineapple 54 F, Pizza dough with sauce 70 F
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
  • Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
 10/31/2013Routine - FoodWarning Issued
  • Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer.
  • Basic - Ceiling tile missing.
  • Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
  • Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
 6/12/2013Routine - FoodInspection Completed - No Further Action
  • Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, fire safety, bathroom requirements or other related requirements.
  • Critical - No proper chemical test kit provided for measuring the concentration of the sanitizer solution used for wiping cloths.
  • Critical - Observed food stored on floor.WALK IN COOLER
 9/17/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 7/16/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 2/1/2012Routine - FoodInspection Completed - No Further Action
  • No copy of latest inspection report.
  • Critical - No thermometer provided to measure temperature of food product.
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface.
 10/20/2011Routine - FoodInspection Completed - No Further Action
  • Handsink system in disrepair. Faucets leaking.
 4/4/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.
  • Critical. Observed food being cooled by nonapproved method.
  • Critical. Observed buildup of soiled material on racks in the walk-in cooler.
  • Faucet/handle in disrepair at handsink
 10/6/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
 5/20/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 2/15/2010Routine - FoodCall Back - Complied
  • Critical. Hot water not provided/shut off at employee hand wash sink.
  • Critical. Observed expired Food Manager Certification.
  • Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
 12/9/2009Routine - FoodWarning Issued
No report available. 4/23/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/6/2009Routine - FoodCall Back - Complied
No report available. 11/14/2008Routine - FoodWarning Issued

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