Observed ice scoop with handle in contact with ice.
Critical. No handwashing sign provided at a handsink used by food employees.
Critical. Hand wash sink lacking proper hand drying provisions.
Critical. Handwashing cleanser lacking at handwashing lavatory.
Critical. Manager lacking proof of Food Manager Certification. This violation must be corrected by : 12/29/2010.
Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro This violation must be corrected by : 12/29/2010.
10/29/2010
Routine - Food
Warning Issued
Critical. Observed food stored in ice used for drinks.
Observed ice scoop with handle in contact with ice.
Critical. Handwash sink not accessible for employee use at all times.
Critical. Observed handwash sink used for purposes other than handwashing.
Critical. Boiler certificate not posted in boiler room. For reporting purposes only.
Critical. No current boiler certification provided/available. For reporting purposes only.
5/28/2010
Routine - Food
Inspection Completed - No Further Action
Critical. Observed food stored in ice used for drinks.
Critical. No handwashing sign provided at a handsink used by food employees.
Critical. No handwashing sign provided at a handsink used by food employees.
Critical. Hand wash sink lacking proper hand drying provisions.
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