Mad Hatters, 10 S Central Ave, Oviedo, FL - Restaurant inspection findings and violations



Business Info

Name: MAD HATTERS
Type: Permanent Food Service
Address: 10 S Central Ave, Oviedo, FL 32765-7663
License #: 6900584
Total inspections: 16
Last inspection: 09/30/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. To go containers. Mgr .moved to the shelf **Corrected On-Site**
  • Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom.
  • Basic - Cutting board has cut marks and is no longer cleanable.
  • Basic - Employee with no hair restraint while engaging in food preparation. Chef preparing food without any hair restraint for loose head hair.
  • Basic - Exterior door has a gap at the threshold that opens to the outside.
  • Basic - Reach-in cooler gasket torn/in disrepair. Pizza cooler
  • Basic - Working containers of food removed from original container not identified by common name. Flour
09/30/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
5/27/2014Routine - FoodCall Back - Complied
  • Basic - Interior of microwave soiled with encrusted food debris. **Warning**
  • Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
3/26/2014Routine - FoodWarning Issued
  • Basic - Light shield damaged/in disrepair. Light shield broken in hall way by back kitchen exit door, over dry storage, to go products
  • High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Quat sanitizer over 400 ppm for sanitizing bucket in kitchen **Corrected On-Site**
9/4/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
6/20/2013Routine - FoodCall Back - Complied
  • Basic - Food debris/dust/grease/soil residue on exterior of microwave. **Warning**
  • Basic - Food debris/dust/grease/soil residue on exterior of reach-in cooler/refrigerator. Handles have a build up **Warning**
  • Intermediate - Food manager certification expired. Expired on 12/07/2012 **Warning**
  • Intermediate - Ice chute soiled/build up of mold-like substance/slime. **Warning**
4/2/2013Routine - FoodWarning Issued
  • Critical - Observed interior of microwave soiled.
  • Observed wall soiled with accumulated dust. wall behind dry storage shelf
  • Critical - Working containers of food removed from original container not identified by common name. sugar/salt container not labeled
10/2/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed interior of microwave soiled.
  • Observed residue build-up on nonfood-contact surface. residue and dust build up on fan covers and piiza oven
  • Critical - Pesticide use not in accordance with manufacturer's directions. hot shot flea bug spray
3/13/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed encrusted material on can opener.
  • Critical - Observed improper vertical separation of raw animal foods and ready-to-eat foods. individually wrapped raw chicken next to pepperoni in freezer
  • Observed nonfood-grade containers used for food storage. plastic grocery bag used for chicken in freezer
  • Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. milk was opened on 10-19-11 in reach in cooler
  • Critical - Observed raw animal food stored over ready-to-eat food. raw shelled eggs over ready to eat dressings and deli meats and cheese Corrected On Site.
  • Observed reuse of single-service articles. box that cheese was delivered in is reused for cooked eggplant in freezer
  • Critical - Observed toxic item stored in food preparation area. chemical spray bottle stored on shelf of prep table above clean pizza pans Corrected On Site.
  • Critical - Observed uncovered food in holding unit/dry storage area. egg plant in freezer
  • Critical - Outer openings not protected and vermin and/or environmental cross-contamination present. back kitchen exit door Repeat Violation. 5-2011
10/20/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Current Hotel and Restaurant license not properly displayed.
  • Observed attached equipment soiled with grease. Hood.
  • Observed cutting board grooved/pitted and no longer cleanable.
  • Observed gaskets with mold-like build-up. Walk-in cooler.
  • Observed moldy ceiling tile by three comparment sink.
  • Observed residue build-up on nonfood-contact surface. Gaskets pizza unit and salad unit.
  • Observed wall soiled with accumulated food debris. Kitchen by pizza oven.
  • Critical - Outer openings of establishment cannot be properly sealed when not in operation. Rear hallway door.
5/10/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed raw animal food stored over ready-to-eat food. shelled eggs on top shelf in walk in cooler over salads Corrected On Site.
  • Observed cutting board grooved/pitted and no longer cleanable. on pizzaa make table
  • Critical. Observed interior of microwave soiled.
  • Observed residue build-up on nonfood-contact surface. residue and grease build up under pizza oven on vent system
  • Observed residue build-up on nonfood-contact surface. fan covers in walk in cooler
7/23/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed interior of microwave soiled.
  • Lights missing the proper shield, sleeve coatings or covers. on light for reach in cooler by reach in freezer
4/9/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. deli meats in reach in cooler Repeat Violation.
  • Critical. Observed interior of microwave soiled.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. pizza make table
11/3/2009Routine - FoodInspection Completed - No Further Action
No report available. 4/10/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/28/2009Routine - FoodCall Back - Complied
No report available. 11/25/2008Routine - FoodWarning Issued

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