- Basic - Condensation or other drainage not disposed of according to law.Upright reach in freezer leak inside causing ice formations at the cooling unit -01°
- Intermediate - Accumulation of pink mold-like substance in the interior of the ice machine.
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10/22/2014 | Routine - Food | Inspection Completed - No Further Action |
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.Bar three
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4/15/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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10/25/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. In bottom of food warmer
- Basic - No handwashing sign provided at a hand sink used by food employees. At bar 1 and bar 5**Corrected On-Site**
- High Priority - Small flying insects in bar area. In bar 1
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3/1/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of slime in the interior of ice machine. In both upstairs and downstairs bar ice machines.
- Critical - Observed buildup of slime on soda dispensing nozzles. In downstairs bar area number 1.
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7/3/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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9/1/2011 | Routine - Food | Call Back - Complied |
- In use food dispensing utensils properly stored
- Critical - Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with handsoap, disposable towels or hand drying devices, tissue, covered waste receptacles
- Single service articles not re-used
- Food contact surfaces designed, constructed, maintained, installed, located
- Food contact surfaces designed, constructed, maintained, installed, located
- Other conditions sanitary and safe operation
- Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
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9/1/2011 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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