- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - Food debris accumulated on kitchen dry storage floor , along the walls under shelves.
- Basic - Hole in wall. Plate missing behind ice machine. Order placed for fixing.
- Basic - Ice scoop handle in contact with ice. **Corrected On-Site**
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07/08/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Open dumpster lid. **Corrected On-Site**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
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3/4/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. **Corrected On-Site**
- Basic - Open dumpster lid. **Corrected On-Site**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
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8/30/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee personal items stored in or above a food preparation area. **Corrected On-Site**
- Basic - Open dumpster lid. **Corrected On-Site**
- Intermediate - Employee rinsed utensil in handwash sink. **Corrected On-Site**
- Intermediate - Handwash sink used for purposes other than handwashing. **Corrected On-Site**
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4/9/2013 | Routine - Food | Inspection Completed - No Further Action |
- Observed open dumpster lid.
- Wet wiping cloth not stored in sanitizing solution between uses.
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12/10/2012 | Complaint Full | Inspection Completed - No Further Action |
- Observed open dumpster lid. Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
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10/30/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwash sink not accessible for employee use at all times.
- Critical - Observed bathroom facility not clean.
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.
- Observed floor area(s) covered with standing water.
- Critical - Observed food stored on floor. Corrected On Site.
- Critical - Observed handwash sink used for purposes other than handwashing.
- Critical - Observed objectionable odors in bathroom.
- Observed single-service articles improperly stored.
- Observed single-service articles stored without protection from contamination.
- Wet mop not hung to dry.
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1/6/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Exit signs not properly illuminated. For reporting purposes only.
- Wet mop not hung to dry.
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8/4/2011 | Routine - Food | Inspection Completed - No Further Action |
- Floors not maintained smooth and durable.grout missing in someareas
- Critical - Food not stored in a clean/dry location that is not exposed to splash/dust.cookies next to handsink
- Observed employee with ineffective hair restraint.
- Critical - Observed raw animal food stored over ready-to-eat food.raw beef over fries Corrected On Site.
- Critical - Observed soiled reach-in cooler gaskets.
- Wet mop not hung to dry.
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2/16/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Food not stored in a clean/dry location that is not exposed to splash/dust.cookies next to front handsink
- Critical. Observed food stored on floor.frezer Corrected On Site.
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed handwash sink used for purposes other than handwashing. Corrected On Site.
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8/30/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Shell eggs held in a unit maintaining an ambient air temperature greater than 45 degrees Fahrenheit. Repeat Violation.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. 1 FAN IN WALKIN FREEZER NOT WORKING
- Critical. Observed food stored on floor.
- Critical. Observed food employee touch bare body part then engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Repeat Violation.
- Observed single-service articles stored without protection from contamination.
- Critical. Hand sink missing in food preparation room or area. MCCAFE STATION
- Critical. No handwashing sign provided at a handsink used by food employees.
- Observed garbage on the ground and/or pad around dumpster.
- Observed food debris accumulated on kitchen floor.
- Wet mop not hung to dry.
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6/21/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Potentially hazardous food held under time as a public health control without time marking indicating 4-hour limit.shredded cheese Corrected On Site.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Observed employee with no hair restraint.
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
- Critical. Exit signs not properly illuminated. For reporting purposes only.
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3/2/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed raw animal food stored over ready-to-eat food.eggs
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
- Floors not maintained smooth and durable.missing grout in someareas
- Wet mop not hung to dry.
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9/8/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/5/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/16/2008 | Routine - Food | Inspection Completed - No Further Action |
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