- Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in dry food storage area.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.
- High Priority - Vacuum breaker missing at mop sink faucet.
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09/25/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Soiled reach-in cooler gaskets.
- Intermediate - Hot water at handwash sink does not reach 100 degrees Fahrenheit.
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12/18/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Ice scoop handle in contact with ice. **Corrected On-Site**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
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7/15/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Grease on the ground and/or pad around grease receptacle.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.
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2/27/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. Corrected On Site.
- Critical - Observed food stored in ice used for drinks. [cup of orange juice] Corrected On Site.
- Observed open dumpster lid. Corrected On Site.
- Wet mop not hung to dry. Corrected On Site.
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10/18/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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3/9/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of slime in the interior of ice machine. Corrected On Site.
- Critical - Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food.[watch worn at prep area]
- Observed gaskets with slimy/mold-like build-up.
- Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above.[eggs@ 130 degrees] Corrected On Site.
- Critical - Vacuum breaker mising at hose bibb.[mop sink]
- Wet wiping cloth not stored in sanitizing solution between uses.
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9/26/2011 | Routine - Food | Inspection Completed - No Further Action |
- Faucet/handle missing at plumbing fixture.[front hand wash sink]
- Observed gaskets/seals on cold holding unit in poor repair.[cooler next to drive thru window]
- Critical - Observed soil buildup inside ice bin.[rusted stain coming from top portion into ice below]
- Critical - Portable fire extinguisher tag out-of-date. For reporting purposes only.[second floor extinguishers with 3/2010 expiration ]
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3/21/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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9/1/2010 | Routine - Food | Inspection Completed - No Further Action |
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed buildup of slime in the interior of ice machine.
- Observed single-service items stored on floor. Corrected On Site.
- Critical. Water pressure lacking at fixtures that require the use of water.Handsink
- Critical. Handwash sink not accessible for employee use at all times.Equipment inside warewashing area handsink .
- Critical. Portable fire extinguisher not fully charged. For reporting purposes only.
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3/9/2010 | Routine - Food | Inspection Completed - No Further Action |
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed buildup of slime in the interior of ice machine.
- Observed gaskets with slimy/mold-like build-up.
- Critical. Observed live flies in kitchen and dinning area .
- Observed wall soiled with accumulated black debris in dishwashing area.
- Hood filters not cleaned to bare metal prior to surfaces becoming heavily contaminated with grease or oily sludge. For reporting purposes only.
- Critical. Observed obstructed exits, stairs, hallways or egress. For reporting purposes only.
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7/10/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 2/11/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 7/15/2008 | Routine - Food | Inspection Completed - No Further Action |
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