- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface.
- Basic - Condensation or other drainage not disposed of according to law. From AC unit condensing dripping on ground missing drip bucket. Spoke with Sean the flea market manager and advised him of this matter. He is getting a wet floor sign
- Basic - Cutting board has cut marks and is no longer cleanable.
- Basic - Floor tiles cracked, broken or in disrepair. Floor tiles lining side takeout service widow peeling. And cracked
- Basic - Food debris/dust/grease/soil residue on exterior of reach-in cooler/refrigerator.
- Basic - Heavy build up of food debris under black floor mat
- Basic - No handwashing sign provided at a hand sink used by food employees.
- Basic - Reach-in cooler gasket torn/in disrepair.
- Basic - Single-service articles not stored inverted or protected from contamination. White foam clam shells and aluminum to go containers not inverted
- Basic - Wall in disrepair. Rotted under glass display window and under AC unit
- Basic - Wet mop not stored in a manner to allow the mop to dry.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.
- Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Sanitizing bucket. Reading 0 ppm
- High Priority - Employee failed to wash hands before putting on gloves to work with food.
- Intermediate - Handwash sink used for purposes other than handwashing. Cleaning pads in sink
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
- Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service.
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09/12/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. Forks under grill.
- Basic - No copy of latest inspection report available.
- Basic - Reach-in cooler gasket torn/in disrepair.
- High Priority - Pesticide/insecticide labeled for household use only present in establishment.
- Intermediate - Handwash sink used for purposes other than handwashing. Collander stored in it.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
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6/20/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first.
- Basic - Single-service articles not stored inverted or protected from contamination. **Corrected On-Site**
- Basic - Wiping cloth sanitizing solution stored on the floor. **Corrected On-Site**
- Intermediate - Cutting board(s) stained/soiled.
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
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1/17/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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10/25/2013 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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