- Basic - Bathroom facility not clean. Men's **Corrected On-Site**
- Basic - Bulk milk dispenser with dispensing tube not cut at an angle. **Corrected On-Site**
- Basic - Dirty dishes on drainboards or equivalent. Sanitizer side. **Corrected On-Site**
- Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Band **Corrected On-Site**
- Basic - Employee with no hair restraint while engaging in food preparation. **Corrected On-Site**
- Basic - Gaskets/seals on holding unit in poor repair. Ice mauchine
- Basic - No handwashing sign provided at a hand sink used by food employees. Front counter
- Basic - Self-closing metering faucet does not provide water for at least 15 seconds. Front counter hand wash sink
- Basic - Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Behind the hand wash sinks, near fryer and the ice machine
- High Priority - Live, small flying insects in food preparation area. 3
- High Priority - Raw animal food stored over ready-to-eat food. Raw eggs over cheese in walk in cooler
- High Priority - Raw animal food stored over/with ready-to-eat food in reach-in freezer - not all products commercially packaged. Raw chicken above french fries **Corrected On-Site**
- High Priority - Toxic substance/chemical stored by or with single-service items. Rear **Corrected On-Site**
- Intermediate - Hot water not provided/shut off at employee handwash sink. 92F, by the fryer and the rear by the ice machine.
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07/18/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Accumulation of food debris/soil residue on handwash sink, next to drive thru window
- Basic - Bulk milk dispenser with dispensing tube not cut at an angle, both units
- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station, happy meals boxes, at dry storage
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer, ice tea containers.
- Basic - Ceiling tile al dining area soiled, water damage.
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - Walk-in cooler/walk-in freezer floor soiled.
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
- Intermediate - Handwash sink not accessible for employee use due to being blocked by happy meal box cart
- Intermediate - Interior of reach-in freezer soiled with accumulation of food residue, French fries reach in freezer.
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3/18/2014 | Complaint Full | Inspection Completed - No Further Action |
- Basic - Employee with no hair restraint while engaging in food preparation. **Corrected On-Site** **Repeat Violation**
- Basic - Garbage can located outside has no lid or lid open/broken.
- High Priority - Live flies in kitchen. 4 live
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site** **Repeat Violation**
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10/17/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee with no hair restraint while engaging in food preparation. **Corrected On-Site** **Repeat Violation**
- Basic - No copy of latest inspection report available.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Cookline **Corrected On-Site** **Repeat Violation**
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4/12/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee with no hair restraint while engaging in food preparation, store manager preparing French fries and drinks **Corrected On-Site**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink, sink next to drive thru window. **Corrected On-Site**
- Intermediate - No soap provided at handwash sink, next to cash register **Corrected On-Site**
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1/2/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions, sink next to front cash register. Corrected On Site.
- Critical - Handwashing cleanser lacking at handwashing lavatory, sink next to cash register. Corrected On Site.
- No copy of latest inspection report.
- Observed build-up of food debris, dust or dirt behind caffee equipment, upfront.
- Critical - Observed buildup of slime in the interior of ice machine.
- Observed dusty ceiling tiles and/or air conditioning vent covers, at lobby .
- Critical - Observed interior of all microwaves soiled.
- Observed unclean building components, attachments or fixtures, ayground for kids soiled.
- Wet wiping cloth not stored in sanitizing solution between uses.
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7/10/2012 | Complaint Full | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. Drive thru Repeat Violation. Corrected On Site.
- Critical - No handwashing sign provided at a handsink used by food employees. Men's restroom
- Observed single-service items stored on floor. Plastic forks Corrected On Site.
- Critical - Observed toxic item stored by utensils. Front counter - sanitizer stored beside cups Corrected On Site.
- Wet mop not hung to dry.
- Wet wiping cloth not stored in sanitizing solution between uses. Front counter Repeat Violation. Corrected On Site.
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3/14/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Violation: 22-20-1 Observed buildup of slime in the interior of ice machine.
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12/1/2011 | Routine - Food | Call Back - Complied |
- Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures, ambient temperature of 48 degree F. Manager state walk in cooler door was open because of merchandise that was receive. Repeat Violation.
- Critical - Hand wash sink lacking proper hand drying provisionsnext to drive thru window.
- Critical - Handwash sink not accessible for employee use at all times, next to smoothy machine.
- Critical - Observed buildup of slime in the interior of ice machine.
- Observed employee with ineffective hair restraint, while engage in food preparation, managers
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit, all dairy product inside walk in cooler. Repeat Violation.
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
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11/29/2011 | Routine - Food | Warning Issued |
- No Violations Were Observed
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2/23/2011 | Routine - Food | Call Back - Complied |
- Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures, ambient temperature of walk in cooler is 48 degree F.
- Critical - Hand wash sink lacking proper hand drying provisions, next to cooking equipment (burgers).
- Critical - Hand wash sink lacking proper hand drying provisions, sink at front cashiers.
- Critical - Hand wash sink lacking proper hand drying provisions, sink next to drive thru. Corrected On Site.
- Critical - No conspicuously located thermometer in holding unit, walk in cooler and nuggets reach in freezer
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit, inside walk in cooler, (verifiy stop sale).
- Critical - Shell eggs held in a unit maintaining an ambient air temperature greater than 45 degrees Fahrenheit, inside walk in cooler.
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2/22/2011 | Routine - Food | Warning Issued |
- Critical. Observed buildup of slime in the interior of ice machine. Corrected On Site.
- Critical. Handwash sink not accessible for employee use at all times at the front cashier area.
- Critical. Observed handwash sink used for purposes other than handwashing, by evidence of standing water with grease. Corrected On Site.
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7/27/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food prepared,rehydrated onions in a prohibited area. Under the chemicals at the 3 compartment sink. Corrected On Site.
- Observed equipment in poor repair. 2 Door cabinet freezer
- Observed equipment in poor repair. Ice machine door.
- Observed gaskets/seals on cold holding unit in poor repair. 4 door reach in cooler.
- Observed gaskets/seals on cold holding unit in poor repair. Chest freezer
- Critical. Observed equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink.Dirty food trays noted in last compartment and fresh detergent in middle compartment of triple sink. Corrected On Site.
- Critical. Observed buildup of mineral scale in the interior of ice machine.
- Critical. Air gap not installed around drainage pipes entering floor drain from ice dispenser and soda fountain in cabinet below self serv beverage station in dining room.Air gap must be two and half times the diameter of combined waste pipes entering floor drain .
- Critical. Hand wash sink lacking proper hand drying provisions. 2 in kitchen Corrected On Site.
- Critical. Observed Several live flies in dining room.
- Floors not maintained smooth and durable. Damaged near the front door of the walk in cooler.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. McDonald's approved training but the new manager was unable to show the list.
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12/4/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed raw animal food stored over ready-to-eat food. Raw eggs stored over Salad dressing and tea in walk- in cooler. Corrected On Site.
- Critical. Hand wash sink lacking proper hand drying provisions. Front counter. Corrected On Site.
- Observed personal care item/bag stored with food, canadian beacon in reach in cooler. Corrected On Site.
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7/23/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/4/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 12/18/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 8/7/2008 | Routine - Food | Inspection Completed - No Further Action |
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