- Basic - Build-up of dust or dirt on nonfood-contact surface. Small fan in kitchen.
- Basic - Equipment in poor repair. Walkin cool curtains.
- Basic - Food stored in holding unit not covered. Cooled foods.
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. Several units.
- Basic - Walk-in cooler gaskets soiled with slimy/mold-like build-up.
- Intermediate - Cutting board(s) stained/soiled.
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09/11/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bathroom door not self-closing. **Repeat Violation**
- Basic - Ceiling soiled with accumulated dust. Walkin cooler.
- Basic - Stored food not covered in walk-in freezer.pans of cooled foods.
- Basic - Walk-in cooler curtains torn/in disrepair.
- Intermediate - Slicer blade soiled with old food debris.
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3/31/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Observed: Bathroom door not self-closing. Priority: Basic
- Basic - Observed: Fan cover in walk-in cooler has accumulation of dust/debris. Priority: Basic
- High Priority - Observed: License expired more than 30 days, but not more than 60 days, after expiration date. Priority: High Priority
- Intermediate - Observed: Trays stained/soiled. Trays in walkin. Priority: Intermediate
- High Priority - Observed: Vacuum breaker missing at hose bibb. Priority: High Priority
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7/5/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - No copy of latest inspection report available.
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Meats in walk in cooler(steak, sausage, ham, etc.).
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3/27/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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3/27/2013 | Routine - Food | Call Back - Complied |
- OBSERVED NO PROOF OF FOOD MANAGEMENT CERTIFICATION. THIS VIOLATION MUST BE COMPLIED BY 02/04/2013
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1/4/2013 | Routine - Food | Call Back - Extension given, pending |
- OBSERVED LIQUID EGG YOLK NOT DATE LABELED, STORED IN REACH-IN COOLER IN KITCHEN
- Critical - OBSERVED MOLD-LIKE SUBSTANCE ON INTERIOR OF ICE MACHINE IN KITCHEN
- Critical - OBSERVED NO PROOF OF FOOD MANAGEMENT CERTIFICATION. THIS VIOLATION MUST BE COMPLIED BY 12/31/12
- Critical - OBSERVED NO REQUIRED HANDWASHING SIGN POSTED IN MEN'S ROOM AND BEHIND BAR
- Critical - OBSERVED SPRAY BOTTLE LABELED "BLEACH" STORED ON PREP TABLE
- Critical - OBSERVED SPRAY BOTTLE UNLABELED STORED ON RACK BY MIXER IN KITCHEN
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10/30/2012 | Routine - Food | Warning Issued |
- Observed walk-in cooler gasket torn/in disrepair.
- Critical - Vacuum breaker mising at hose bibb.
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2/2/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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8/16/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Please see inspection report for more details.
- Critical - Please see inspection report for more details.
- Critical - Please see inspection report for more details.
- Critical - Please see inspection report for more details.
- Critical - Please see inspection report for more details.
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4/7/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food anchovies cold held at 59 greater than 41 degrees Fahrenheit. Corrected On Site.
- Critical. No conspicuously located thermometer in holding unit. Walkin cooler.
- Critical. No conspicuously located thermometer in holding unit. Prep table on cooks ne.
- Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Corrected On Site.
- Critical. Observed buildup of slime in the interior of ice machine.
- Observed build-up of mold-like substance on surface of nonfood-contact surface. Wall in walkin cooler.
- Critical. First aid supplies improperly stored. Stored above clean dishe.
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7/27/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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7/2/2010 | Routine - Food | Admin. Complaint Callback Complied |
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense food that is not ready-to-eat.
- Observed wall soiled with accumulated dust.
- Critical. Observed expired Food Manager Certification.
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2/16/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed ripped/worn tin foil used as shelf cover.
- Critical. Establishment operating without a current Hotel and Restaurant license.
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10/20/2009 | Routine - Food | Administrative complaint recommended |
| No report available. | 6/23/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/22/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/7/2008 | Routine - Food | Inspection Completed - No Further Action |
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