Northrop Grumann-Hanger, 1510 Grumman Place, Melbourne, FL - Restaurant inspection findings and violations



Business Info

Name: NORTHROP GRUMANN-HANGER
Type: Permanent Food Service
Address: 1510 Grumman Place, Melbourne, FL 32904
License #: 1504467
Total inspections: 12
Last inspection: 07/29/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Moderately Soiled reach-in cooler gaskets.
  • Basic - Portable Cutting board has cut marks and is no longer cleanable.
  • High Priority - Displayed food not properly protected from contamination./ the sneeze guard wasn't properly placed to protect the foods under it **Corrected On-Site**
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit./ spinach, cheese, ham above chill line on the ice bath 40-48 degrees f/ recommended rapid chill less than 4 hrs educated on oper ice bath
  • Intermediate - Moderate Accumulation of black/green mold-like substance in the interior of the ice machine.
  • Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine.
07/29/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Hotel and Restaurant license not displayed.
  • Basic - No copy of latest inspection report available. **Corrected On-Site**
  • High Priority - License expired within 30 days after expiration date.
  • Intermediate - Moderate Accumulation of black/green mold-like substance in the interior of the ice machine. **Repeat Violation**
4/2/2014Routine - FoodInspection Completed - No Further Action
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit./ TCS FOODS IN ICE BATH ABOVE CHILL LINE re- educated took corrective action
  • Intermediate - Heavy Accumulation of black/green mold-like substance in the interior of the ice machine. **Repeat Violation**
  • Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine.
10/3/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Soiled reach-in cooler gaskets.lobby freezer
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.mild build up
2/20/2013Routine - FoodInspection Completed - No Further Action
  • Observed gaskets with slimy/mold-like build-up.reach in freezer
9/18/2012Routine - FoodInspection Completed - No Further Action
  • Observed build-up of mold-like substance on surface of nonfood-contact surface.othe reach in freezer gaskets
  • Observed food debris accumulated on kitchen floor.syrup buildup on the floor in the corners under the soda boxes Repeat Violation.
  • Observed food debris accumulated on kitchen floor.under the equipment
4/23/2012Routine - FoodInspection Completed - No Further Action
  • FLOORS UNDER THE BAG-IN-THE-BOX
  • Critical - MODERATE BUILD-UP OF BLACK LIKE SUBSTANCE IN THE ICE MACHINE.
10/24/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Observed an unprotected ice machine in a customer/nonsecure area observed a non employee go into the kitchen and get ice from the kitchen location ice machine
  • Observed gaskets with slimy/mold-like build-up.reach in freezer
  • Critical - Observed soil buildup inside ice bin.
3/30/2011Routine - FoodInspection Completed - No Further Action
  • Observed gaskets with slimy/mold-like build-up.
10/19/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Displayed food not properly protected from contamination./apples buffet Corrected On Site.
  • Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination./straws self service
10/27/2009Food-Licensing InspectionInspection Completed - No Further Action
  • No Violations Were Observed
10/27/2009Routine - FoodCall Back - Complied
  • Please see inspection report for more details.
  • Plumbing installed and maintained
  • Critical. Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with handsoap, disposable towels or hand drying devices, tissue, covered waste receptacles
  • Critical. Current license properly displayed
10/12/2009Routine - FoodWarning Issued

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