- Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. At some places in the kitchen **Repeat Violation**
- Basic - Cutting board has cut marks and is no longer cleanable.
- Basic - Employee personal items stored with or above food, clean equipment and utensils, or single-service items. Eye glass above bread crumbs on the shelf
- Basic - Food stored in holding unit not covered. Egg rolls in walk in cooler
- Basic - Objectionable odor in establishment. Near the rear door.
- Basic - Soiled reach-in cooler gaskets.
- Basic - Unpackaged food not protected from environmental sources of contamination during preparation. A bag of bread crumbs- rear of the kitchen
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.
- High Priority - Raw animal food stored over/with ready-to-eat food in chest freezer - not all products commercially packaged. Raw chicken next to wantons **Corrected On-Site** **Repeat Violation**
- Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Noodles covered and in deep dish during the cooling process **Corrected On-Site** **Repeat Violation**
- Intermediate - Hot water not provided/shut off at employee handwash sink. Front **Corrected On-Site**
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Egg rolls
|
08/19/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bowl or other container with no handle used to dispense food. Rice
- Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. At some areas in the kitchen.
- Basic - Employee personal items stored with or above food, clean equipment and utensils, or single-service items. **Corrected On-Site**
- Basic - Floor soiled/has accumulation of debris. Under the hood system , close to the wall.
- Basic - Stored food not covered in walk-in cooler. Egg rolls
- Basic - Water leaking from faucet/faucet handle. Hot water- front hand wash sink
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.
- High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature in reach-in freezer - all products not commercially packaged. Raw chicken over raw fish **Corrected On-Site**
- Intermediate - Potentially hazardous (time/temperature control for safety) food left at room temperature to cool. Pork **Corrected On-Site**
|
5/29/2014 | Routine - Food | Inspection Completed - No Further Action |
- High Priority - Raw animal food stored beside ready-to-eat food in walk-in cooler. Raw chicken and cheese in walk in cooler **Corrected On-Site**
- High Priority - Toxic substance/chemical stored by or with food. Medicine over dry storage **Corrected On-Site**
- Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Noodles in deep pot and covered **Corrected On-Site**
- Intermediate - Handwash sink used for purposes other than handwashing. Storing tray **Corrected On-Site**
|
5/17/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
1/28/2013 | Routine - Food | Call Back - Complied |
- No copy of latest inspection report. **Warning**
- Critical - No proof of required state approved employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
- Observed employee with ineffective hair restraint. **Corrected On-Site** **Warning**
- Critical - Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Band **Warning**
- Critical - Observed handwash sink used for purposes other than handwashing. storing towels **Warning**
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Egg rolls and other cooked foods in walk in cooler **Warning**
|
11/28/2012 | Routine - Food | Warning Issued |
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Critical - Observed improper vertical separation of raw animal foods, raw chicken , locally wrapped and ready-to-eat foods- french fries - reachin freezer Corrected On Site.
- Critical - Observed moderately soiled reach-in cooler gaskets.
- Critical - Observed uncovered food in holding unit/dry storage area. Walkin cooler Corrected On Site.
|
7/25/2012 | Food-Licensing Inspection | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about New China, 1373 E Vine St, Kissimmee, FL »