Our Deli, 200 Se 6 St Ste D100, Fort Lauderdale, FL - Restaurant inspection findings and violations
- All Cities
- FL small cities
- FL smaller cities
- Florida
- Florida Restaurants
Inspection findings | Inspection Date | Type | Disposition |
|---|
- No Violations Were Observed
|
11/04/2014 | Routine - Food | Call Back - Complied |
- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. Plastic cups in prep area **Warning**
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. Cup with water in cook line **Warning**
- Basic - Employee drinking from an open beverage container in a food preparation or other restricted area. Employee drinking in cook line **Warning**
- Basic - Employee eating while preparing food. Employee eating oatmeal while cooking eggs in cook line **Corrected On-Site** **Warning**
- Basic - Employee personal items stored in or above a food preparation area. Employee cell phone on top of bread in prep area **Corrected On-Site** **Warning**
- Basic - Floor area(s) covered with standing water. Under 3 compartment sink and under 3 doors reach in freezer **Warning**
- Basic - Food stored on floor. Beg with potatoes in prep area **Warning**
- Basic - Ice scoop handle in contact with ice. Inside ice machine **Warning**
- Basic - Ice scoop stored on top of dirty ice machine between uses. **Corrected On-Site** **Warning**
- Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Immediately placed on top of flat griddle in cook line **Corrected On-Site** **Warning**
- High Priority - No proof of parasite destruction or aquaculture documentation for cold smoked salmon served raw or undercooked. **Warning**
- High Priority - Raw animal food stored over ready-to-eat food. In prep area in 4 doors reach in cooler raw chicken over cream cheese and dressings **Corrected On-Site** **Warning**
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. In prep area sanitizer bucket stored inside hand way sink **Corrected On-Site** **Warning**
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine. **Warning**
|
09/04/2014 | Routine - Food | Warning Issued |
- Basic - Clean knives/utensils stored in crevices between equipment. In kitchen between equipment
- Basic - Ice scoop handle in contact with ice. In kitchen
- Basic - Wiping cloth sanitizing solution stored on the floor. In kitchen
- High Priority - Butter/butter blend/clarified butter/whipped butter cold held at greater than 41 degrees Fahrenheit. Butter found in 55°f under no temperature control .manager immediately placed butter in reach in cooler to bring temperature control to 41°f or below **Corrected On-Site**
- High Priority - No proof of parasite destruction or aquaculture documentation for cold smoked salmon served raw or undercooked. Fish must be fully cooked or discarded.
- High Priority - Shell eggs held at room temperature with an ambient air temperature greater than 45 degrees Fahrenheit. Manager immediately placed eggs in reach in cooler to bring temperature to 41°f or below **Corrected On-Site**
- Intermediate - Employee rinsed utensil in handwash sink. In kitchen
|
3/13/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Carbon dioxide/helium tanks not adequately secured. In prep area
- Basic - Gaskets/seals on holding unit in poor repair.
- Basic - Ice scoop stored on top of dirty ice machine between uses.
- Basic - Soiled reach-in cooler gaskets. **Corrected On-Site**
- High Priority - Employee failed to wash hands before putting on gloves to work with food.
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
- Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. **Corrected On-Site**
|
9/9/2013 | Routine - Food | Inspection Completed - No Further Action |
Recently added reviews
| Name |
City |
Users' Rating |
| MCDONALDS #12396 | Fort Lauderdale, FL |
|
| BULL MARKET/CHOW/WHISKEY BAR | Fort Lauderdale, FL |
|
| LOBSTER BAR SEA GRILLE | Fort Lauderdale, FL | |
| TEDESCO'S RESTAURANT AND PIZZERIA | Fort Lauderdale, FL |
|
| LIL REDS COOKIN | Fort Lauderdale, FL |
|
| PELICAN WINGS & THINGS INC | Fort Lauderdale, FL |
|
| GENESIS COFFEE SHOP | Fort Lauderdale, FL |
|
| BLAZE PIZZA | Fort Lauderdale, FL |
|
| CHURCH'S CHICKEN #1137 | Fort Lauderdale, FL |
|
| BAHIA CABANA BEACH RESORT | Fort Lauderdale, FL | |
Restaurants in neighborhood
Create your own business profile on city-data.com. It's completely free!
Business Search - 14 Million verified businesses
- All Cities
- FL small cities
- FL smaller cities
- Florida
- Florida Restaurants
Restaurant representatives - add corrected or new information about Our Deli, 200 Se 6 St Ste D100, Fort Lauderdale, FL »