Panda Wok, 5524 W Oakland Park Blvd, Lauderhill, FL - Restaurant inspection findings and violations

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Business Info

Name: PANDA WOK
Type: Permanent Food Service
Address: 5524 W Oakland Park Blvd, Lauderhill, FL 33313
License #: 1623400
Total inspections: 4
Last inspection: 08/19/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Brown paper bag used as liner for food container.
  • Basic - Cosmetics/toiletries stored with food, clean equipment and utensils, clean linens or single-service items. Closed pack of dental floss, and vitamins on single storage shelf. **Corrected On-Site**
  • Basic - Equipment and utensils not properly air-dried - wet nesting.
  • Basic - Hood soiled with accumulated grease.
  • Basic - Open dumpster lid.
  • Basic - Potentially hazardous (time/temperature control for safety) food thawed in standing water. Shrimp.
  • Basic - Working containers of food removed from original container not identified by common name. Cornstarch. **Corrected On-Site**
  • High Priority - Live, small flying insects in food preparation area.
 08/19/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Ceiling tiles has water marks.
  • Basic - Hood soiled with accumulated grease.
  • Basic - Leaking pipe at plumbing fixture. Three compartment sink.
 4/9/2014Routine - FoodCall Back - Complied
  • Basic - Ceiling tiles has water marks.
  • Basic - Hood soiled with accumulated grease.
  • Basic - In-use rice scoop/spoon stored in standing water less than 135 degrees Fahrenheit. 82° f.
  • Basic - In-use utensil in nonpotentially hazardous (non-time/temperature control for safety) food not stored with handle above top of food within a closed container. Rice and cornstarch.
  • Basic - Leaking pipe at plumbing fixture. Three compartment sink.
  • Basic - No hot running water at mop sink. **Warning**
  • Basic - Nonbagged garbage in dumpster.
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses.
  • Basic - Working containers of food removed from original container not identified by common name. Flour, cornstarch.
  • High Priority - Raw animal food stored over cooked food. Raw chicken over cooked fried rice.
  • Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Yellow gloves, and fryer bucket.
  • Intermediate - Hot water not provided/shut off at employee handwash sink. **Warning**
  • Intermediate - No hot running water at three-compartment sink. **Warning**
  • Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
 4/7/2014Routine - FoodWarning Issued
  • Basic - Outer openings not protected with self-closing doors. Self closure in disrepair.
 11/6/2013Food-Licensing InspectionInspection Completed - No Further Action

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