- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. (Pizza make table keyboard does not have cleanable cover and has food embedded between keys.) **Repeat Violation**
- Basic - Cove molding at floor/wall juncture broken/missing. (By water heater.) **Repeat Violation**
- Basic - Equipment in poor repair. (Interior panel of upper make table door is coming unglued.) **Repeat Violation**
- Basic - Hot water tank next to 3 compartment sink has heavy rust buildup at base of unit.
- Basic - Water leaking from faucet/faucet handle. (At 3 compartment sink as observed by wet blue cloths rubber banded to both handles. When handles are turned on, water leaks and saturates towels. A hand wash sink is not available to wash hands after handling wet cloth covered handles) **Repeat Violation**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. (Wet towels secured to 3 compartment sink handles to avoid spraying when turned on.)
- Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. (100ppm) **Corrected On-Site**
- Intermediate - Handwash sink missing in warewashing area. (Only hand sink other than in restroom is in front if establishment at pizza prep line. The handsink is located down a hallway, in another room and around a two corners from the dish wash room.) **Repeat Violation**
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09/09/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Baking/pizza pans have accumulation of black debris.
- Basic - Bathroom facility not clean.
- Basic - Build-up of food debris, dust or dirt on wall mounted pizza pan rack. Also in wall unit by walk in cooler that holds safety gloves and brush. Unit is full of miscellaneous soiled items.
- Basic - Cove molding at floor/wall juncture broken/missing. (Near water heater.) **Repeat Violation**
- Basic - Equipment in poor repair. (Interior panel of upper maketable door is coming unglued)
- Basic - Fan cover in walk-in cooler has broken safety cover.
- Basic - Soil residue build-up on nonfood-contact surface. (On keyboard at make table station. Keyboard does not have protective covering.)
- Basic - Water leaking from faucet/faucet handle at 3 compartment sink.
- Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
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3/14/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface.( front window sill in box area )
- Basic - Cove molding at floor/wall juncture broken/missing.( near Hot water tank)
- Basic - Grease accumulated on kitchen floor.( grout)
- Basic - Open dumpster lid.
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8/1/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - In-use utensil not stored with handle above the top of potentially hazardous (time/temperature control for safety) food and rim of the container. Several food containers in pizza deli style cooler
- Basic - Leaking pipe at plumbing fixture. Under 3 compartment sink
- Basic - No Heimlich maneuver/choking sign posted.
- Basic - Single-service items stored on floor in kitchen. Pizza boxes in back storage area
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2/12/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Food thermometer not accurate within +/- 2 degrees Fahrenheit.
- Observed single-service items stored on floor. pizza boxes in dry storage area
- Critical - Working containers of food removed from original container not identified by common name. condiment containers at pizza make area
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9/7/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed scoops with handle in contact with food.in deli style pizza cooler
- Observed old labels stuck to food containers after cleaning.
- Observed residue build-up on nonfood-contact surface. old food build up on deli style cooler handles
- Observed utensils in poor condition. plasic food containers broken/cracked
- Critical - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. less than 200 ppm
- Critical - Working containers of food removed from original container not identified by common name. condiment containers on pizza make area not marked of contents
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5/8/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Working containers of food removed from original container not identified by common name. condiment containers on pizza make table not labeled of contents
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11/9/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Covered waste receptacle not provided in women's bathroom.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. shelfs above 3 compartment sink
- Observed wall soiled with accumulated black debris in dishwashing area.
- Critical - Working containers of food removed from original container not identified by common name. condiment containers on pizza make area not labeled of contents
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7/19/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed ceiling tiles in disrepair.
- Observed food debris accumulated on kitchen floor.
- Observed gaskets with slimy/mold-like build-up.
- Observed walls soiled with accumulated food debris.
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3/14/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name.
- Observed build-up of flour on kitchen storage shelves.
- Observed food debris accumulated on kitchen floor.
- Observed walls soiled with accumulated food debris.
- Critical. Exit signs not properly illuminated. For reporting purposes only.
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12/15/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed food debris accumulated on kitchen floor next to hot water heater.
- Observed walls soiled with accumulated food debris.
- Observed ceiling in disrepair. Repair leak.
- Wet mop not hung to dry.
- Soiled cloths, linen, aprons, coats, or other uniform apparel not kept in a suitable container prior to laundering.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. This violation must be corrected by : 09/16/10.
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7/16/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed dented/rusted cans.[on rack]
- Critical. Alternative Operating Procedure for bare-hand contact with ready-to-eat food not reviewed annually.[form not available ]
- Observed clean equipment stored on floor.[pizza dough trays]
- Observed food debris accumulated on kitchen floor.[walkin cooler]
- Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.
- No copy of latest inspection report.[comment page]
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4/21/2010 | Routine - Food | Inspection Completed - No Further Action |
- Shelves attached to walls in walk-ins not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable.
- Critical. Observed food-contact surfaces encrusted with flour on prep table.[UP AGAINST THE WALL]
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.[pizza conveyor oven]
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.[WIC SHELVING AND FAN GUARD IN WIC]
- Observed food debris accumulated on kitchen floor.[HOT WATER TANK & 3CS AREA]
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11/6/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/25/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/23/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/21/2008 | Routine - Food | Call Back - Complied |
| No report available. | 8/15/2008 | Routine - Food | Warning Issued |
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