- Basic - Food debris accumulated on kitchen floor. Observed under pizza prep line.
- Basic - Wall soiled with accumulated dust. Observed over exit door next to clean dishes.
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09/30/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - Floor tiles cracked, broken or in disrepair. Under dish machine. **Repeat Violation**
- Basic - Floor tiles missing. Under two door reach in freezer in rear preparation area.
- Basic - Food debris accumulated on kitchen floor. Under cook line.
- Basic - Grease accumulated under cooking equipment. Under deep fryers.
- Basic - Open dumpster lid. Observed side doors on dumpster open. **Corrected On-Site**
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6/27/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment. Under front counter.
- Basic - Buildup of food debris/soil residue on equipment door handles. Dough cooler near cook line.
- Basic - Floor tiles cracked, broken or in disrepair. Under dish machine.
- Basic - Floor/table fan has accumulation of food debris/dust/grease/soil residue. Near office/prep area.
- Basic - Grease receptacle not on proper pad/nonabsorbent surface.
- Basic - Hood soiled with accumulated dust. Above pizza ovens. **Repeat Violation**
- Basic - Hood soiled with accumulated grease. Above fryers. **Repeat Violation**
- Basic - Wall soiled with accumulated black debris in dishwashing area. **Repeat Violation**
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1/16/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Accumulation of debris on exterior of warewashing machine. **Corrected On-Site**
- Basic - Bowl or other container with no handle used to dispense food. Breadstick seasoning at cook line. **Corrected On-Site**
- Basic - Buildup of food debris/soil residue on equipment door handles. Cook line. **Corrected On-Site**
- Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Chlorine concentration of 0 ppm, empty chemical bottle. **Corrected On-Site**
- Basic - Grease accumulated under cooking equipment. Fryers.
- Basic - Grease receptacle not on proper pad/nonabsorbent surface.
- Basic - Hood soiled with accumulated dust. Above pizza ovens.
- Basic - Hood soiled with accumulated grease. Above fryers.
- Basic - In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container. Chocolate topping at cook line reach in cooler. **Corrected On-Site**
- Basic - Observed old food labels stuck to clean and stored dishes. At dish storage area near three compartment sink.
- Basic - Reach-in cooler gasket torn/in disrepair. Tall reach in freezer near fryers.
- Basic - Wall soiled with accumulated black debris in dishwashing area.
- Basic - Wall soiled with accumulated grease. At prep table across from cook line.
- Basic - Water leaking from faucet/faucet handle. Sprayer hose at three compartment sink.
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9/3/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Establishment does not have a written copy of their approved Alternative Operating Procedure for bare hand contact with ready-to-eat food.
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - Hole in wall. Outside block wall at back door.
- Basic - Reach in freezer gaskets soiled with slimy/mold-like build-up. Next to fryers.
- Basic - Walk-in cooler shelves soiled with encrusted food debris.
- Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
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5/21/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Dusty ceiling tiles and/or air conditioning vent covers. Over clean dish rack by back door.
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - In-use utensil not stored with handle above the top of potentially hazardous (time/temperature control for safety) food and rim of the container. Shredded cheese at make line. **Corrected On-Site**
- Basic - Reach-in cooler gasket torn/in disrepair. Reach in freezer next to fryers.
- Basic - Wall in disrepair. Exterior portion of block wall at back door.
- Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site** **Repeat Violation**
- Intermediate - Walk in cooler shelves soiled with food debris.
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3/14/2013 | Routine - Food | Call Back - Complied |
- Basic - Dusty ceiling tiles and/or air conditioning vent covers. Over clean dish rack by back door.
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - Gaskets/seals on holding unit soiled. 2 door in kitchen next to make line.
- Basic - In-use utensil not stored with handle above the top of potentially hazardous (time/temperature control for safety) food and rim of the container. Shredded cheese at make line. **Corrected On-Site**
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. 2 door at make line. **Corrected On-Site**
- Basic - No mop sink or curbed cleaning facility provided at establishment.
- Basic - Reach-in cooler gasket torn/in disrepair. Reach in freezer next to fryers.
- Basic - Wall in disrepair. Exterior portion of block wall at back door.
- Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site** **Repeat Violation**
- Intermediate - Employee dumping mop water in the three-compartment sink.
- Intermediate - Walk in cooler shelves soiled with food debris.
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1/9/2013 | Routine - Food | Warning Issued |
- Observed floor and wall junctures not coved next to backdoor.
- Observed gaskets/seals on cold holding unit in poor repair on the reachin cooler next to opened fryers.
- Observed gaskets/seals on cold holding unit in poor repair on the two standup reachin cooler next to computer.
- Wet mop not hung to dry. Corrected On Site.
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9/12/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Alternative Operating Procedure for bare-hand contact with ready-to-eat food not reviewed annually. AOP Dated January 2011.
- Critical - Observed an open employee beverage container on rack next to computer.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked; steak in reach in cooler.
- Wet mop not hung to dry.
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5/25/2012 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried. containers wet nesting on dish rack. Repeat Violation 9-26-2011.
- In-use utensil not stored with handle above the top of potentially hazardous food and the container. handle in shreeded cheese in make table. Repeat Violation 9-26-2011.
- Observed gaskets with slimy/mold-like build-up. reach in cooler under make table.
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1/25/2012 | Routine - Food | Inspection Completed - No Further Action |
- OBSERVED FLOOR DIRTY UNDER DISH MACHINE, NEAR WATER
- OBSERVED PIZZA TOPPINGS CUP HANDLE IN CONTACT WITH CHEESE
- OBSERVED PLASTIC CONTAINERS STORED WET ON SHELF NEAR DISH MACHINE - AIR DRY FIRST
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9/26/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Alternative Operating Procedure: no hand sanitizer at men's room handsink.
- In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container; cocoa powder.
- Wet mop not hung to dry.
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6/16/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Please see inspection report for more details.
- Critical - Please see inspection report for more details.
- Critical - Please see inspection report for more details.
- Please see inspection report for more details.
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2/18/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed uncovered food in holding unit/dry storage area. DOUGH IN REACHIN FREEZERS.
- Wet mop not hung to dry.
- Critical. Hotel and Restaurant license not properly displayed.
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7/19/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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5/21/2010 | Routine - Food | Call Back - Complied |
- Critical. Working containers of food removed from original container not identified by common name. cinnamon sugar
- Critical. No conspicuously located thermometer in holding unit. pizza make table
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
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4/5/2010 | Routine - Food | Inspection Completed - No Further Action |
- Food-contact surface not smooth and easily cleanable.pizza and pasta pans with carbon build up.
- Critical. Dishmachine chlorine sanitizer not at proper minimum strength. Repeat Violation. 8-19-09 Corrected On Site.
- Critical. Observed soiled reach-in cooler gaskets. in storage room
- Observed leaking pipe at plumbing fixture. outside
- Critical. Outer openings not protected and vermin and/or environmental cross-contamination present. Repeat Violation. 8-19-09
- Critical. Observed toxic item stored by food. degreaser Corrected On Site.
- No Heimlich maneuver sign posted.
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1/20/2010 | Routine - Food | Administrative complaint recommended |
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.
- Critical. Observed accumulation of debris in warewashing machine and associated equipment.
- Observed residue build-up on nonfood-contact surface.
- Critical. Outer openings not protected and vermin and/or environmental cross-contamination present.
- Observed food debris accumulated on kitchen floor.
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8/18/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/4/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/27/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 8/11/2008 | Routine - Food | Inspection Completed - No Further Action |
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