- Basic - Accumulation of debris on exterior of warewashing machine. **Warning**
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. **Warning**
- Basic - Dusty ceiling tiles and/or air conditioning vent covers. **Warning**
- Basic - Floor area(s) covered with standing water. Under cooking equipment. **Warning**
- Basic - Food debris/soil accumulated on kitchen floor under equipment. **Warning**
- Basic - Interior of oven has heavy accumulation of black substance/grease/food debris. **Warning**
- Basic - Lights in dry food storage area missing the proper shield, sleeve coatings or covers. **Warning**
- Basic - Reuse of single-use articles. Small jug with handle and narrow opening reused for creamer. In bar. **Corrected On-Site** **Warning**
- Basic - Soil residue build-up on nonfood-contact surface. Reach in cooler fan guards. Wait station glass door cooler. **Warning**
- Basic - Walk-in cooler gaskets soiled with dry soil/mold-like build-up. **Warning**
- Basic - Walk-in cooler shelves with rust that has pitted the surface. **Warning**
- Basic - wiping cloth/towel used under cutting board. Advised to use rubber mats. **Warning**
- High Priority - Butter cold held at greater than 41 degrees Fahrenheit. On buffet line, corrective action taken: Time plan written for butter. **Warning**
- High Priority - Roach activity present as evidenced by live roaches found. 1 roach on the floor under pizza prep cooler. **Corrected On-Site** **Warning**
- Intermediate - Accumulation of mold-like substance in the interior of the ice machine. **Warning**
- Intermediate - Buildup of soiled material on racks in the reach-in cooler. Prep cooler at long cook line. **Warning**
- Intermediate - Cutting board(s) stained/soiled with old food residue. **Warning**
- Intermediate - Encrusted material on can opener blade. **Corrected On-Site** **Warning**
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Pizza prep cooler. **Warning**
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
- Intermediate - Spray bottle containing toxic substance not labeled. Blue substance, at bar. Yellow substance in warewashing area. **Repeat Violation** **Warning**
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10/02/2014 | Routine - Food | Warning Issued |
- Basic - Build-up of grease/dust/debris on hood filters. Above the two flat grills
- Basic - Cutting board has cut marks and is no longer cleanable. White cutting
- Basic - Dusty ceiling tiles and/or air conditioning vent covers.
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - In-use utensil in nonpotentially hazardous (non-time/temperature control for safety) food not stored with handle above top of food within a closed container.
- Basic - In-use wet wiping cloth/towel used under cutting board. **Corrected On-Site**
- Basic - No handwashing sign provided at a hand sink used by food employees. Hand sink by three compartment sink
- Basic - Reach-in cooler gasket torn/in disrepair. Two door cooler on the cook line
- Basic - Salad bar/buffet plates/bowls not properly protected or inverted to prevent contamination.
- Basic - Wall soiled with accumulated food debris. By the stove
- Basic - Working containers of food removed from original container not identified by common name.
- Intermediate - Accumulation of black/green mold-like substance inside the ice bin. Wait staff area
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked.walk in cooler
- Intermediate - Soda gun soiled. Bar **Corrected On-Site**
- Intermediate - Soil residue in food storage containers.
- Intermediate - Spray bottle containing toxic substance not labeled.
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4/4/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bowl or other container with no handle used to dispense food.
- Basic - Dusty ceiling tiles and/or air conditioning vent covers.
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - Soiled reach-in cooler gaskets.
- High Priority - Raw animal food stored over ready-to-eat food in reach-in cooler. Shell eggs above Canadian bacon
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
- Intermediate - Accumulation of black/green mold-like substance inside the ice bin. Wait staff
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Cook line
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked.
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10/29/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of grease/dust/debris on hood filters. Filters above charbroiler
- Basic - Dusty ceiling tiles and/or air conditioning vent covers.
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - Soiled reach-in cooler gaskets.
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
- Intermediate - Cutting board(s) stained/soiled.
- Intermediate - Encrusted, soiled material on slicer.
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked.
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3/21/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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11/30/2012 | Routine - Food | Call Back - Complied |
- Critical - Hot water not provided/shut off at employee hand wash sink. by reach in cooler.
- Critical - Insecticide/rodenticide use not in compliance with regulations. Hot Shot
- Critical - Manager lacking proof of Food Manager Certification.
- Critical - Observed buildup of slime in the interior of ice machine.
- Critical - Observed buildup of slime on soda gunn dispensing nozzles. bar Repeat Violation.
- Critical - Observed cutting boards stained.
- Observed gaskets with slimy/mold-like build-up.
- Critical - Observed handwash sink used for purposes other than handwashing. pitcher
- Observed ice scoop with handle in contact with ice. ice bin by drink station
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. breakfast cooler
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. salad/lasagna cooler
- Observed reach-in cooler gasket torn/in disrepair.
- Observed soda gun holster with accumulated slime/debris. Bar
- Critical - Observed unlabeled spray bottle. Repeat Violation.
- Critical - Observed upper interior of microwave soiled.
- Observed utensils stored in crevices between equipment. Knife
- Observed walk in cooler fan cover soiled with accumulated dust.
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9/24/2012 | Routine - Food | Warning Issued |
- Critical - Observed ice bin soiled.
- Critical - Observed accumulation of debris in warewashing machine and associated equipment.
- Observed build-up of grease on nonfood-contact surface. Hood filters.
- Critical - Observed buildup of slime on soda dispensing nozzles. Soda gun bar.
- Observed cutting board grooved/pitted and no longer cleanable.
- Observed garbage on the ground and/or pad around dumpster.
- Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food.
- Observed open dumpster lid.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Butter 50F. Item moved to freezer.
- Observed residue build-up on nonfood-contact surface. Fan covers walk in cooler.
- Critical - Observed unlabeled chemical spray bottle. Sanitizer.
- Critical - Outer openings of establishment cannot be properly sealed when not in operation. Exit door, dinning room.
- Critical - Working containers of food removed from original container not identified by common name.
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3/14/2012 | Complaint Full | Inspection Completed - No Further Action |
- Critical - Observed buildup of slime on soda gunn dispensing nozzles.
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits. Hot box
- Observed gaskets with slimy/mold-like build-up. Pizza Cooler
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. Pizza cooler
- Critical - Observed upper interior of microwave soiled.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Foods in the walk in cooler
- Critical - Working containers of food removed from original container not identified by common name. Flour/sugar
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9/28/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food employee touching ready-to-eat food with their bare hands and the establishment has no approved Alternative Operating Procedure. Corrected On Site.
- Critical. Observed encrusted material on can opener.
- Critical. Observed interior of pizza cooler soiled with accumulation of food residue.
- Observed gaskets with food debris build-up.
- Observed food debris accumulated on kitchen floor.
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1/10/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed gaskets/seals on cold holding unit in poor repair.
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical. Observed soiled reach-in cooler gaskets.pizza cooler
- Critical. Observed encrusted material on can opener. Corrected On Site.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. pizza cooler
- Observed build-up of grease on hood filters.
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9/16/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed encrusted material on can opener.
- Critical. Observed encrusted, soiled material on slicer.
- Observed build-up of grease on hood filters.
- Observed dusty ceiling tiles and/or air conditioning vent covers.
- Critical. License expired more than 60 days after expiration date. Corrected On Site.
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6/10/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical. Observed soiled reach-in cooler gaskets. Breakfast cooler
- Critical. Observed encrusted material on can opener.
- Observed food debris accumulated on floor under breakfast cooler.
- Observed wall soiled with accumulated black debris in dishwashing area.
- Observed wall soiled with accumulated food debris. behind stove
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2/17/2010 | Complaint Full | Inspection Completed - No Further Action |
- Critical. Observed employee drinking from an open beverage container in a food preparation or other restricted area.
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical. Observed soiled reach-in cooler gaskets.Sandwich cooler
- Critical. Observed soiled reach-in cooler gaskets. breakfast cooler
- Critical. Observed buildup of red slime in the interior of ice machine.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
- Observed build-up of grease on hood filters.
- Critical. No handwashing sign provided at a handsink used by food employees.
- Observed personal care item stored with food. Corrected On Site.
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2/1/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed soiled reach-in freezer gaskets.
- Critical. Observed interior of microwave soiled.
- Critical. Observed buildup of red slime in the interior of ice machine.
- Critical. Observed encrusted material on can opener.
- Critical. No handwashing sign provided at a handsink used by food employees. Bar
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10/5/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/22/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/12/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 12/30/2008 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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