- Basic - Build-up of mold-like substance on nonfood-contact surface.Ice bin cover and edges at the soda fountain as well as inside the ice bin.
- Basic - Food stored on floor.Island oasis in a case and cases of ice cream in the walk in freezer.
- Basic - In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away.Well has no water at the turn on faucet
- High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature in reach-in cooler.Raw comminuted beef over grouper,shrimp on the cook line.
- Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Milk containers not marked with the date that the container was opened.
- Intermediate - Spray bottle containing toxic substance not labeled.Server area off of the kitchen.
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09/03/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Carbon dioxide/helium tanks not adequately secured.Bar area. **Repeat Violation**
- Basic - No handwashing sign provided at a hand sink used by food employees.bar area.
- Basic - Utensils in poor condition.Fryer basket at the fry station on cook line has missing and unraveling wires.
- Intermediate - Spray bottle containing toxic substance not labeled.Bar area.
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4/9/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Carbon dioxide/helium tanks not adequately secured. Bar area
- Basic - Clean equipment stored on floor. SafT ice totes next to ice machine
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
- High Priority - Presence of insects, rodents, or other pests. Small'sugar' ants around rom of sink , bar area
- High Priority - Raw animal food stored over cooked food. Raw pork above cooked pork , walk in cooler # 8 **Corrected On-Site**
- High Priority - Small flying insects in bar area. Approx 5 fruit flies, around beer tap drains
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
- Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the bar three-compartment sink. Quatrinary ammonium test kit provided to measure chlorine sanitizer
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10/15/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Equipment and utensils not properly air-dried - wet nesting. On bar glasses in bar **Corrected On-Site**
- Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. **Corrected On-Site**
- High Priority - Employee failed to wash hands before putting on gloves to work with food. **Corrected On-Site**
- High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Employee touched bun that had already been toasted. **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles.
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3/12/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Butter on cooks line at 102 degrees.COS
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7/2/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. Cooler on cooks line. All potentially hazardous foods were removed.
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4/26/2012 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location.Tongs in food window hanging in the pot rack chain Corrected On Site.
- Observed build-up of mold-like substance on surface of nonfood-contact surface.Island Oasis machine.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.Island Oasis containers removed from freezer and opened when thawed.
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12/19/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Displayed food not properly protected from contamination.(buffet needs protection; cut fruits, breads, hot foods, egg station)
- Critical - Hot water not provided/shut off at employee hand wash sink.
- Lights missing the proper shield, sleeve coatings or covers.(storage room) Repeat Violation.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.(shredded cheese in ice bath on cooks line at 46 degees f, product iced down) Corrected On Site.
- Critical - Observed raw animal foods not properly separated from each other in holding unit/during preparation.( raw ground beef above raw seafood in reach in cooler on cooks line)
- Critical - Observed small flying insects in bar area.
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4/20/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed gaskets/seals on cold holding unit in poor repair.(reach in cooler on cooks line)
- Lights missing the proper shield, sleeve coatings or covers.(storage area)
- Critical. No current boiler certification provided/available. For reporting purposes only.
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12/1/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed soil buildup inside ice bin.
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4/16/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. jug of choc milk
- Critical. Observed improper horizontal separation of raw animal foods and ready-to-eat foods. raw burger on shelf above raw seafood [walk in cooler] Corrected On Site.
- Critical. Observed raw animal food stored over cooked food. raw burger on shelf above bag of ckd shrimp [walk in cooler] Corrected On Site.
- Critical. Observed uncovered food in holding unit/dry storage area. tubs of gelato [Alfresco ramp]
- Critical. Observed buildup of slime in the interior of ice machine.
- Observed soda gun holster with accumulated slime/debris. bar area
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12/23/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 5/18/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 12/24/2008 | Routine - Food | Inspection Completed - No Further Action |
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