- Basic - No handwashing sign provided at a hand sink used by food employees.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
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7/18/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions.
- Missing drain plug at dumpster.
- Observed ceiling soiled with accumulated grease.by electric panel
- Observed dumpster rusted out on bottom.
- Observed hole in wall.men's rest room
- Observed open dumpster lid.
- Critical - Vacuum breaker mising at hose bibb.under 3 compartment sink
- Walking or driving surfaces not maintained.
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9/27/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions.
- Critical - Observed hand wash sink used for purpose other than washing hands.
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9/18/2012 | Routine - Food | Inspection Completed - No Further Action |
- Garbage on ground around dumpster
- Critical - Handwash sink not accessible for employee use at all times.
- Critical - Live flies in kitchen.
- Critical - No paper towels or mechanical hand drying device provided at handwash sink.
- Open dumpster lid.
- Critical - Screen in door torn/in poor repair -
- Critical - Vacuum breaker missing at hose bibb.outside of building
- Critical - Vacuum breaker missing at hose bibb.under 3 compsrtment sink dining room
- Walking or driving surfaces not maintained.
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3/9/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No conspicuously located thermometer in holding unit.
- No metal container installed for catching grease from hood drip tray. For reporting purposes only.
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10/11/2011 | Complaint Full | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions.
- Critical - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
- Critical - Observed food stored on floor. Corrected On Site.
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8/24/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
- Critical - Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.
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5/4/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
- Critical - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
- Critical - Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.
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4/4/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No handwashing sign provided at a handsink used by food employees.
- Critical. Manager lacking proof of Food Manager Certification.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.
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5/7/2010 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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