- No Violations Were Observed
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6/23/2014 | Routine - Food | Call Back - Complied |
- Basic - Food stored in dry storage area not covered(sugar salt flour like substance) **Corrected On-Site**
- Basic - Nonfood-grade bags used in direct contact with food. **Corrected On-Site**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink located in restroom
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked.
- Intermediate - Spray bottle containing toxic substance not labeled. **Corrected On-Site**
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6/23/2014 | Routine - Food | Inspection Completed - No Further Action |
- High Priority - License expired within 30 days after expiration date.License expired 12/01/13 . Please contact 1-850-487-1395 to renew license. **Warning** Upon callback 2/18/14 license continues to be expired
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** Upon callback establishment continues to lack any type of employee training program.
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2/18/2014 | Routine - Food | Call Back - Admin. complaint recommended |
- Basic - Bathroom facility not clean. **Warning**
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. **Warning**
- Basic - Observed an uncovered container of salt on storage shelf. **Warning**
- High Priority - License expired within 30 days after expiration date.License expired 12/01/13 . Please contact 1-850-487-1395 to renew license. **Warning**
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. **Warning**
- Intermediate - No hot running water at three-compartment sink or hand sinks. **Warning**
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
- Intermediate - No soap provided at handwash sink. **Warning**
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12/17/2013 | Routine - Food | Warning Issued |
- No Violations Were Observed
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5/16/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed: Manager lacking proof of Food Manager Certification and no one certifed at this location. Priority: Critical
- Critical - Observed: Manager lacking proof of Food Manager Certification. Priority: Critical
- Critical - Observed: No Certified Food Manager for establishment. Priority: Critical
- Critical - Observed: No proof of required state approved employee training provided. To order approved program food safety material, call DBPR?s contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Priority: Critical
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12/18/2012 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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