- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Shakers at cook line.
- Basic - Floor soiled/has accumulation of debris. Hallway to dumpster - exterior.
- Basic - Food storage container/container lid cracked or broken.
- Basic - Garbage or debris on floor under, around, or behind equipment in bar.
- Basic - Open dumpster lid.
- Basic - Reach-in cooler gasket torn/in disrepair. Cook line.
- Basic - Soiled reach-in cooler gaskets. Cook line. **Corrected On-Site**
- Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. **Corrected On-Site**
- Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. No date - ice machine. **Corrected On-Site**
|
6/24/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Ceiling tile missing. Bag in box area.
- Basic - Ceiling tiles and/or air conditioning vent covers had accumulation of mold-like substance. Kitchen.
- Basic - Floors not maintained smooth and durable. Kitchen.
- Basic - Hood filter not tightly closed together from automatic fire suppression/exhaust system.
- Basic - One reach-in cooler at cook line not maintaining potentially hazardous (time/temperature control for safety) food at proper temperatures. Do not store potentially hazardous (time/temperature control for safety) food in this unit until the unit is capable of maintaining foods at 41 degrees Fahrenheit or colder.
- High Priority - Cooked rice/pasta cold held at greater than 41 degrees Fahrenheit. Corrective action taken - food moved to walk in freezer.
- High Priority - Employee failed to wash hands before putting on new set of gloves to work with food.
- High Priority - Raw pork cold held at greater than 41 degrees Fahrenheit. Corrective action taken - food moved to walk in freezer.
|
9/9/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Ceiling tile missing. Kitchen.
- Basic - Floor soiled/has accumulation of debris.
- Basic - Floors not maintained smooth and durable.
- Basic - Single-service articles not stored inverted or protected from contamination. Front server's station.
- Basic - Water leaking from faucet/faucet handle. Spray hose at 3 compartment sink.
- High Priority - No vacuum breaker on fitting/splitter added to hose bibb.
- High Priority - Small flying insects in kitchen and bar area.
|
7/18/2013 | Complaint Full | Inspection Completed - No Further Action |
- Basic - Hood filter not tightly closed together from automatic fire suppression/exhaust system. **Corrected On-Site**
- High Priority - Employee failed to wash hands before putting on gloves to work with food.
- High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands.
- High Priority - Vacuum breaker missing at hose bibb. Mop sink - splitter.
|
3/13/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Cold water not provided/shut off at employee handwash sink.(rear prep line)
- Critical - Dishmachine chlorine sanitizer not at proper minimum strength. Corrected On Site.
- Critical - Observed employee improperly washing hands.(20 seconds)
- Observed single-service articles stored without protection from contamination.(cook line)
|
10/11/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed employee with no hair restraint. Corrected On Site.
- Observed leaking faucet at plumbing fixture.(dish washing area)
- Critical - Observed live flies in kitchen.
- Observed moldy air conditioning vent covers.(storeroom)
|
6/7/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Ambient air thermometer in holding unit not accurate within +/- 3 degrees Fahrenheit.
- In-use utensil not stored with handle above the top of potentially hazardous food and the container.(inside bulk food containers) Corrected On Site.
- Observed cutting board grooved/pitted and no longer cleanable.
- Observed in-use utensil stored in standing water with sanitizer less than 135 degrees Fahrenheit. Corrected On Site.
- Observed open dumpster lid.
- Critical - Observed silence light lighted on fire alarm control panel. For reporting purposes only. Corrected On Site.
- Observed wall soiled with black debris in dishwashing area.
|
12/22/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Dishmachine chlorine sanitizer not at proper minimum strength. Corrected On Site.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Corrected On Site.
- Observed soiled walk in and reach in cooler gaskets.
- Critical - One cold holding equipment at cook line incapable of maintaining potentially hazardous food at proper temperatures.(ice build-up)
|
8/24/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Fire alarm system not tested/inspected annually. For reporting purposes only.
- Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only. Corrected On Site.
- No Heimlich maneuver sign posted. Repeat Violation.
- Critical - Observed employee improperly washing hands.(20 seconds)
- Observed leaking faucet at plumbing fixture.(bar)
- Critical - Vacuum breaker mising at hose bibb.(mop sink - splitter and dish washing area) Repeat Violation.
|
3/17/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed employee changing single use gloves and engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.
- Observed walk-in cooler gasket torn/in disrepair.
- Observed single-service articles stored without protection from contamination.(storeroom)
- Critical. Cold water not provided/shut off at employee handwash sink/eye wash sink. Corrected On Site.
- Critical. Vacuum breaker mising at hose bibb.(mop sink - splitter)
- Critical. Hand wash sink lacking proper hand drying provisions.(bar) Corrected On Site.
- Observed open dumpster lid. Corrected On Site.
- No Heimlich maneuver sign posted.
|
10/14/2010 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil not stored with handle above the top of potentially hazardous food and the container.(ice cream scoop) Corrected On Site.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions.(6/09)
- Observed build-up of mold-like substance on surface of nonfood-contact surface.(walk in cooler door area)
- Observed gaskets with slimy/mold-like build-up.(walk in coolers and freezer)
- Equipment and utensils not properly air-dried.
- Observed moldy ceiling.(walk in cooler fan area)
|
7/7/2010 | Complaint Full | Inspection Completed - No Further Action |
- Critical. Observed uncovered food in holding unit/dry storage area.(water softener - salt container) Corrected On Site.
- Observed ice scoop with handle in contact with ice.(bar) Corrected On Site.
- Observed single-service articles stored without protection from contamination. Corrected On Site.
- Observed open dumpster lid.
- Critical. Observed trouble/alarm light lighted on fire alarm control panel. For reporting purposes only. Corrected On Site.
|
3/25/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name.(squeeze bottles)
- Water treatment device has not been inspected or serviced according to manufacturer's instructions.(no date)
- Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.
- Equipment and utensils not properly air-dried.
- Observed single-service articles stored without protection from contamination.(storeroom)
- Critical. Handwash sink not accessible for employee use at all times.(cook line) Corrected On Site.
- Critical. No current boiler certification provided/available. For reporting purposes only.
|
9/15/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/10/2009 | Food-Licensing Inspection | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Tgi Fridays, 18001 Highwoods Preserve Pkwy, Tampa, FL »