The Draft House, 2631 Enterprise Rd Ste 400, Orange City, FL - Restaurant inspection findings and violations



Business Info

Name: THE DRAFT HOUSE
Type: Permanent Food Service
Address: 2631 Enterprise Rd Ste 400, Orange City, FL 32763
License #: 7407088
Total inspections: 8
Last inspection: 07/25/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Cutting board has cut marks and is no longer cleanable.
  • Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection, covered and stacking, chicken, salsa **Corrected On-Site**
07/25/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
5/20/2014Routine - FoodInspection Completed - No Further Action
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink, behind bar **Corrected On-Site**
1/22/2014Routine - FoodInspection Completed - No Further Action
  • Intermediate - Handwash sink used for purposes other than handwashing, dumping ice **Corrected On-Site**
7/17/2013Routine - FoodInspection Completed - No Further Action
  • High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. **Corrected On-Site**
3/11/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening, cheese shredded.
10/10/2012Routine - FoodInspection Completed - No Further Action
  • Critical - No conspicuously located thermometer in holding unit, refrigerator.
  • Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening, hamburger, chicken in reach in freezer.
6/5/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Manager lacking proof of Food Manager Certification.
  • Critical - No proof of required employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
  • Critical - No thermometer provided to measure temperature of food product.
4/18/2012Food-Licensing InspectionInspection Completed - No Further Action

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