Tonbo Hibachi Grille Llc, 9310 Us Hwy 19 N, Port Richey, FL - Restaurant inspection findings and violations



Business Info

Name: TONBO HIBACHI GRILLE LLC
Type: Permanent Food Service
Address: 9310 Us Hwy 19 N, Port Richey, FL 34668
License #: 6113034
Total inspections: 2
Last inspection: 3/19/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
  • Basic - Grease accumulated under cooking equipment.
  • Basic - No Heimlich maneuver/choking sign posted.
  • Basic - No conspicuously located ambient air temperature thermometer in holding unit.
  • Basic - No copy of latest inspection report available.
  • Basic - Plumbing system in disrepair.Sink out front broken by grill.
  • High Priority - Container of medicine improperly stored.On food shelf. **Corrected On-Site**
  • High Priority - Toxic substance/chemical stored by or with food. **Corrected On-Site**
  • Intermediate - Food-contact surfaces encrusted with grease and/or soil deposits.Stove top burners.
  • Intermediate - Handwash sink not accessible for employee use at all times.Water turned off **Corrected On-Site**
  • Intermediate - Handwash sink not accessible for employee use due to being blocked by items. **Corrected On-Site**
  • Intermediate - Hot water not provided/shut off at employee handwash sink.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
  • Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked.
3/19/2014Complaint FullInspection Completed - No Further Action
  • Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.walkin cooler
  • Basic - Reach-in cooler gasket torn/in disrepair.
  • Basic - Wall soiled with accumulated grease.Handwash sink at Cookline.
  • Intermediate - No metal stem-type thermometer provided to measure temperature of food products.
7/29/2013Food-Licensing InspectionInspection Completed - No Further Action

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