- Critical. Working containers of food removed from original container not identified by common name.
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.
- Critical. Bathroom not enclosed with tight-fitting, self-closing doors.
- Critical. Observed live flies in kitchen...dine area...
- Critical. Observed toxic item improperly stored. Corrected On Site.
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08/18/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed raw animal foods not properly separated from each other in holding unit/during preparation...beef over fish in reach in freezer
- Critical. Observed raw animal food stored over ready-to-eat food...raw beef, raw chicken over salad dressings in reach in cooler
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine...three compartment sink Repeat Violation. Corrected On Site.
- Critical. No handwashing sign provided at a handsink used by food employees...provided sign Repeat Violation.
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4/15/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name.
- Critical. Observed uncovered food in holding unit/dry storage area.
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Food-contact surfaces not...plates/bowls not protected...not inverted...
- Critical. Observed soil residue in storage containers.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface...fan blade guard...
- Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls.
- Critical. No handwashing sign provided at a handsink used by food employees.
- Floors not maintained smooth and durable...some tiles worn/missing in food prep...
- Critical. Exit signs not properly illuminated. For reporting purposes only.
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10/29/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 5/21/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 3/25/2009 | Routine - Food | Call Back - Complied |
No report available. | 1/23/2009 | Routine - Food | Warning Issued |
No report available. | 9/9/2008 | Routine - Food | Inspection Completed - No Further Action |
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